Description. Squeezed oranges from the Sunshine State go into every glass of Florida's Natural 100% Premium Orange Juice. It has a medium level of pulp and a lot of downright delicious taste. A good source of vitamin C, this OJ is pasteurized for longer enjoyability in your fridge and not from concentrate.

As a citrus cooperative, Florida's Natural uses citrus grown by its cooperative members in Central and South Florida in its products (as well as concentrated citrus juice from Mexico), and seeks to provide the maximum return for fruit to its members, supporting these citrus growers and their families.

Oranges have thrived in Florida due to the state's sub-tropical temperatures, abundant rainfall, plenty of sunshine and unique, sandy soil. Florida's distinctive natural conditions are why Florida Oranges tend to be juicier as well as taste and look different from other oranges.

It's a good orange juice but it's not great to drink it all the time; because it's supposed to be the healthy orange juice, and I like it because it only has orange juice. But can it not have unnatural sugar in it because that's not healthy, Oranges have their own sugar.

The primary varieties of Florida oranges are Navel, Hamlin, Pineapple, Ambersweet and Valencia, with the fresh orange season typically running from October through June.

If the oranges are a bit too green they'll be hard to sell on the Fresh. Side within 24 hours of harvesting. We juice the fruit. This machine squeezes the juice out of every orange.

It originally came from southeast Asia and spread westward. Oranges first reached the New World in 1493, carried aboard ships commanded by Christopher Columbus. Soon afterwards, the Spanish brought citrus to Florida. Florida Indians obtained seeds from Spanish missionaries and helped establish the growth of the fruit.

Orange juice is a favorite beverage high in antioxidants and micronutrients like vitamin C, folate, and potassium. Regular consumption has been associated with several health benefits, including improved heart health, decreased inflammation, and a reduced risk of kidney stones.

During the Second World War, scientists invented a process for making concentrated orange juice. Soon, a frozen concentrate was developed that transformed orange juice production into a multi-billion-dollar industry. In 1967 the Florida legislature designated orange juice as the official state beverage.

Dedicated growers combined with Florida's sub-tropical weather, abundant rainfall, a bounty of sunshine and sandy soil promise the perfect recipe for the sweetest, juiciest citrus in the world.

Florida Orange Juice Mocktail

• Florida Orange Juice, frozen into ice cubes.
• 8 oz. sparkling water.
• Splash of grenadine syrup.
• 1 sprig of rosemary.
• Splash of vanilla syrup.
• Florida Orange wedge.

It originally came from southeast Asia and spread westward. Oranges first reached the New World in 1493, carried aboard ships commanded by Christopher Columbus. Soon afterwards, the Spanish brought citrus to Florida. Florida Indians obtained seeds from Spanish missionaries and helped establish the growth of the fruit.