Ingredients: Cultured Grade A Low Fat Milk, Sugar, Modified Corn Starch. Contains 1% or less of: Corn Starch, Citric Acid, Vegetable Juice (for color), Natural Flavor, Potassium Sorbate Added to Maintain Freshness, Vitamin A Acetate, Vitamin D3.

In 1977, General Mills acquired the U.S. marketing rights to Yoplait from that company, along with a yogurt plant in Reed City, Michigan.

Made with live and active yogurt cultures and real fruit, Yoplait pineapple yogurt contains no artificial flavors, no high fructose corn syrup and no colors from artificial sources for a snack you can feel good about.

Yoplait started in France (fancy!) in 1965 with a group of six dairy co-ops. When they came together they needed a symbol to celebrate where they've been and that flower, representing each co-op, is that symbol.

Yoplait Original Yogurt is made with live and active cultures, no artificial flavors, no high fructose corn syrup and no colors from artificial sources. This smooth yogurt is a good source of calcium, vitamin A and vitamin D, making it a flavorful complement to your favorite healthy snacks.

It has probiotics, the healthy bacteria in yogurt, have been linked to strong immune systems and a lower risk for gum disease and even some cancers. Yoplait's yogurts are also fortified with vitamin D, which helps your body absorb more calcium.

INSPIRED BY OUR TRADITIONAL FRENCH RECIPE Yoplait's French history goes back to 1964, when a group of French farmers founded a dairy cooperative that would later become Yoplait. General Mills teamed up with Yoplait in 1977, and purchased a majority stake of Yoplait in 2011.

Our story begins in France back in 1965. In 1965, more than 100,000 farmers from six dairy co-ops decided to come together and start selling their products themselves. Yoplait was born and started producing delicious yogurts full of goodness!

Pineapple is not only rich in vitamin C (which is great for an immune boost), it also has dietary fiber which works in conjunction with the probiotics for digestive health. The coconut also has its own benefits of dietary fiber so this yogurt is a digestive health triple threat.

General Mills Yoplait (/ˈjoʊpleɪ/ YOH-play, French: [jɔplɛ]) is the world's largest franchise brand of yogurt. It is jointly owned by American food conglomerate General Mills and French dairy cooperative Sodiaal.

One of the original Yoplait logos was a cow named Michonnette. Yoplait's current logo is a flower with five red and orange petals, but the yogurt company originally had two logos. The first logo was a flower with six petals, one for each of the six dairy co-ops, and the other logo was of a cow named Michonnette.

Yoplait yogurt is a good source of both calcium and vitamin D, two nutrients that help keep your bones healthy and strong. Depending on the type of Yoplait yogurt you buy, one serving meets 10 to 30 percent of the daily value for calcium and 20 percent of the daily value for vitamin D.

Eating 1 cup of yogurt can provide almost half of your daily calcium needs. It also contains other vital nutrients. Humans have consumed yogurt for hundreds of years. It's very nutritious, and eating it regularly may boost several aspects of your health.

It's naturally there and there's nothing you can do about it. Plain, unflavored yogurt contains only lactose, the natural milk sugar. Some folks, however, don't love the flavor of plain yogurt. In response, yogurt manufacturers have added honey, jam, and other sugary ingredients to sweeten it up.

The bottom line is yogurt can be a healthy addition to your diet and enjoyed daily, but you should try to choose one that is higher in protein, plain and non-fat or low fat.

It provides protein and calcium, and it may enhance healthy probiotic gut bacteria. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yogurt consumed. Added sugar and processing can make some yogurt products unhealthy.