What is Kellogg's Apple Jacks Jumbo Snax?
Kellogg's Apple Jacks Jumbo Snax are a convenient and delicious cereal snack made by Kellogg's. These Jumbo Snax are perfect for lunchboxes , mid-morning pick-me-ups, after school snacks, or even as a post-workout snack. These snacks come in a multi-pack box, which includes 12 pouches, each weighing 5.4 ounces.
These cereal snacks are made from whole grain yellow corn flour and enriched flour , which provides a good source of essential vitamins and minerals. The delicious flavor of Apple Jacks is complemented by a combination of unique and natural flavors, making it a favorite among both kids and adults.
Kellogg's Apple Jacks Jumbo Snax are not only delicious but also convenient , as they can be easily packed in a backpack, gym bag, or lunchbox. They are also available in a multi-serve 6-ounce resealable bag, making it easy to share with family and friends.
In addition to Apple Jacks, Kellogg's also offers Froot Loops Jumbo Snax , which are another popular cereal snack. Both of these Jumbo Snax options are made with the same care and quality that has made Kellogg's an iconic brand in the cereal industry.
Overall, if you're looking for a delicious and convenient snack that is perfect for any time of day, then Kellogg's Apple Jacks Jumbo Snax is definitely worth a try.
Frequently Asked Questions about kellogg's apple jacks jumbo snax
Apple Jacks is an American brand of breakfast cereal that is produced by Kellogg's. It was introduced to the U.S. as "Apple O's" in 1965 after being invented by college intern William Thilly. In 1971 the name "Apple Jacks" was put into action by advertisers.
INGREDIENTS: CORN FLOUR BLEND (WHOLE GRAIN YELLOW CORN FLOUR, DEGERMINATED YELLOW CORN FLOUR), SUGAR, WHEAT FLOUR, WHOLE GRAIN OAT FLOUR, CONTAINS 2% OR LESS OF VEGETABLE OIL (HYDROGENATED COCONUT, SOYBEAN AND/OR COTTONSEED, CANOLA), OAT FIBER, SALT, SOLUBLE CORN FIBER, DEGERMINATED YELLOW CORN FLOUR, APPLE JUICE ...
A healthy, low-fat cereal, Apple Jacks is a good source of fiber, provides 11 grams of whole grain, and is an excellent source of 8 vitamins and minerals. A travel-ready food, Apple Jacks are an ideal companion for lunchboxes, after-school snacks, and busy, on-the-go moments.
Kellogg's®
Kellogg's® Apple Jacks® Cereal is a delicious part of any balanced breakfast. Made with three delicious grains, Apple Jacks provides 15 grams of whole grain per 39g serving and is an excellent source of 8 vitamins and minerals.
noun. ap·ple·jack ˈa-pəl-ˌjak. : brandy distilled from hard cider. also : an alcoholic beverage traditionally made by freezing hard cider and siphoning off the concentrated liquor.
Apple Jack is a character in My Little Pony. Each of the six main ponies represent an element, so to speak, and AJ represents honesty. She runs an apple farm with her family and is hardworking and true to her roots.
Apple juice concentrate, dried apples, and cinnamon are listed among the ingredients, but the pink and green rings seem a neighboring galaxy away from the traditional combo of apple and cinnamon found in apple pie or apple brown betty.
History of Apple Jacks
Apple Jacks was originally called “Apple O's” when it was first introduced to the US in 1965. The name of the cereal was changed to “Apple Jacks” in 1971 by advertisers, and the name has stuck since.
When Was Cereal Invented?
| Cereal + Boxes Sold in a Year | Annual Sales |
|---|
| Raisin Bran Crunch 37.5 million | $120.7 million |
| Cap'n Crunch's Crunch Berries 38.3 million | $112.5 millio |
| Apple Jacks 40.8 million | $110.7 million |
| Corn Flakes 31.7 million | $110.0 million |
Personality. Applejack is reliable and hard-working, although headstrong about doing things on her own. While normally kind and considerate, Applejack lacks patience with aggressive or rude behavior and has no hesitation in returning it in kind.
History of Apple Jacks
The name of the cereal was changed to “Apple Jacks” in 1971 by advertisers, and the name has stuck since. The cereal was invented by William Thilly, who was studying at MIT when he was hired by Kellogg's as a research assistant.
Laird & Company, the oldest continuously operated distillery in the United States, began producing applejack in New Jersey in 1698, and handed off the family recipe to George Washington in the 1760s, when the first distillery at Mount Vernon was built.
It originated in the colonial era and was one of the most popular forms of alcohol among the pilgrims. Colonists discovered a process that would come to be known as “jacking” - freezing fermented apple cider, then siphoning the liquid that remained (as water freezes before alcohol). The rest was history.
