Our Riced Veggies are gluten free, low calorie and come without sauce or seasoning so you can prepare them just the way you like them. Plus – our Riced Cauliflower Medley has 85% fewer calories than rice!* *85% fewer calories than the leading brand of prepared white rice.

Riced Veggies – as the name implies – are made from 100% vegetables. We take vegetables and chop them up into tiny rice-sized pieces. Our Riced Veggies are made from a variety of vegetables including cauliflower, broccoli, beets and more.

85% Fewer calories than rice (85% fewer calories than the leading brand of prepared white rice) (Green Giant Riced Cauliflower contains 25 calories per 1 cup serving.

If you make or eat a lot of gluten-free, paleo, Whole30, or low carb recipes, you've probably used and/or eaten riced veggies. They're grain-free, gluten-free, low in calories, and they're a great replacement for high-carb foods like potatoes and rice.

It can also serve as a low calorie substitute for high calorie foods, such as rice and flour. As a good source of fiber, cauliflower slows digestion and promotes feelings of fullness. This may help reduce the number of calories you eat throughout the day, an important factor in weight control ( 2 , 9 ).

Cauliflower has always been considered a healthy vegetable with a significant amount of nutrients. It also contains plant compounds that help reduce the risk of some diseases, including heart disease and cancer. Recently, it has been used as a substitute for white rice as a way to cut back on carbs.

Cauliflower has always been considered a healthy vegetable with a significant amount of nutrients. It also contains plant compounds that help reduce the risk of some diseases, including heart disease and cancer. Recently, it has been used as a substitute for white rice as a way to cut back on carbs.

Cauliflower rice is a grain-free, low-carb alternative to regular white rice made entirely from cauliflower. Just a quick chop in a food processor turns a massive head of cauliflower into grain-sized bits, creating a faux rice.

Cauliflower, Green Peas, Yellow Onions, Green Onions, Carrots. 100% vegetables, gluten free, no sauce or seasoning. Please always check the label on a specific product for the most current nutritional and ingredient information.

Cauliflower Rice Nutrition (per cup): Calories: 25, Fat: 0g, Carbohydrates: 5g, Fiber: 2g, Protein: 2g.

Cauliflower has always been considered a healthy vegetable with a significant amount of nutrients. It also contains plant compounds that help reduce the risk of some diseases, including heart disease and cancer. Recently, it has been used as a substitute for white rice as a way to cut back on carbs.

It's Low In Carbohydrates And Gluten-Free (Think Keto-Friendly!). A 100-gram serving of white rice contains 150 calories, 34 grams of carbs and 1 gram of fiber, while a similar portion of riced cauliflower contains just 25 calories, 5 grams of carbs and triple the amount of fiber.

Cauliflower is a vegetable. The head or curd of cauliflower is commonly eaten as food. It is also used as medicine. Cauliflower is used for obesity, heart disease, diabetes, cancer, and other conditions, but there is no good scientific evidence to support these uses.

It's high in vitamins C and K, and is also a good source of folate, which supports cell growth and is essential during pregnancy. Cauliflower is fat-free and cholesterol-free. And it's low in sodium. A one-cup serving contains only 25 calories, 5 grams of carbohydrates and 2 grams of dietary fiber.

Cauliflower is high in fiber and water. Both are important for preventing constipation, maintaining a healthy digestive tract, and lowering the risk of colon cancer. Studies have shown that dietary fiber may also help regulate the immune system and inflammation.

Cauliflower, Soybean Oil, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cornstarch, Water, Contains Less Than 2% Of: Baking Soda, Citric Acid, Dextrin, Dextrose, Dried Eggs, Garlic Powder, Methylcellulose, Modified Food Starch, Onion Powder, Rice Flour, Salt, Sodium ...