What is Chili's Bacon Ranch Chicken Quesadilla?
Chili's Bacon Ranch Chicken Quesadilla is one of the most popular dishes on their menu. This dish offers a unique and delicious combination of flavors that leave customers coming back for more.
Starting with a grilled flour tortilla, the quesadilla is packed with tender, juicy chicken breast, crispy bacon pieces, and a blend of melted Monterey Jack and cheddar cheese. The real star of this dish is the mouth-watering ranch dressing that has a perfect balance of tangy and creamy flavors. The combination of the savory chicken and bacon with the cool and tangy ranch is simply irresistible.
Chili's Bacon Ranch Chicken Quesadilla comes as a full order or a half order - both of which are substantial and satisfying. The full order is served with a side of fresh pico de gallo and sour cream that add a refreshing and cool taste to the dish.
Whether you're out for a casual meal with friends or looking for a quick bite on-the-go, Chili's Bacon Ranch Chicken Quesadilla is a must-try dish. It's perfect for any occasion and is sure to leave a lasting impression.
Frequently Asked Questions about chili's bacon ranch chicken quesadilla
Chicken, shredded cheese, chile spices, bacon, house-made ranch. Served with pico, sour cream, ranch.
Chilis Bar & Grill Bacon Ranch Chicken Quesadilla (1 entree) contains 69g total carbs, 65g net carbs, 130g fat, 77g protein, and 1700 calories.
Chili's Menu Price Categories
Item | Price |
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Item | Price |
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Ranchero Chicken Tacos | $9.99 |
Smoked Chicken Quesadillas | $10.59 |
Spicy Shrimp Tacos | $11.59 |
Shredded cheese, slow-smoked pulled brisket, jalapeños, house BBQ. Served with pico, sour cream & ranch.
Mix. In a large bowl, combine cooked chicken, cooked bacon, cooked veggies, shredded cheeses, minced garlic, and ranch dressing.
Chicken, shredded cheese, chile spices, bacon, house-made ranch. Served with pico, sour cream, ranch.
The nutrition info below is accurate for a 'Regular' sized meal.
Calories | 340 |
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Fiber (g) | 3 |
Sodium (mg) | 900 |
Sugar (g) | 5 |
Cholesterol (mg) | 85 |
129 calories
An average 2-tablespoon (30-ml) serving of ranch dressing contains 129 calories, 13 grams of fat, less than 1 gram of protein, and about 2 grams of carbs ( 2 ).
Chicken, shredded cheese, chile spices, bacon, house-made ranch.
The protein and fiber work to keep you full for longer while the carbohydrates fuel your body and give you energy. This makes quesadillas an overall balanced choice! While a quesadilla does have a significant amount of fat, remember that some dietary fat is beneficial for the body.
What makes a quesadilla a quesadilla is the use of a tortilla and cheese. The tortilla is traditionally made of corn, although some modern variations use flour tortillas. The cheese is usually melted inside the tortilla, and additional fillings such as meat, vegetables, or beans can be added.
Incredible Chicken Quesadillas are packed with juicy chicken, peppers, onions, garlic, and lots of melty cheese. They are an easy and healthy idea that is perfect for those hectic weeknights.
Sour cream and mayonnaise: The base for this creamy ranch recipe is a mixture of sour cream and mayonnaise. Seasonings: This flavorful ranch dressing is seasoned with dried chives, dried parsley, dried dill weed, dried garlic powder, onion powder, salt, and ground black pepper.
Scratch ranch relies on fresh herbs and aromatics, which bring bite and those pops of grassy flavor that dried or powdered versions never can, so you get an eating experience that is elevated. Usually, ranch recipes will contain fresh buttermilk, and sometimes sour cream as well, for a tang that is really balanced.
noun,plural que·sa·dil·las [key-suh-dee-uhz; Spanish ke-sah-thee-yahs]. Mexican Cooking. a tortilla folded over a filling of shredded cheese, and sometimes vegetables or meat, cooked on a griddle or the like.
Layer half of each tortilla with chicken and vegetable mixture, Cheddar cheese, Monterey Jack cheese, and bacon bits. Fold tortillas in half and place onto a baking sheet. Bake quesadillas in the preheated oven until cheeses have melted, about 10 minutes. Cut each quesadilla into wedges and serve.