The beverage is made from a blend of seltzer water, a gluten-free malted alcohol base, and fruit flavor. The alcohol base (termed "beer base" in customs rulings) is composed of 51% sugar, smaller amounts of yeast and nutrients, water, and trace amounts of "malted gluten-free grains".

Crafted with quality ingredients, White Claw® Raspberry is made from a blend of seltzer water, gluten-free alcohol, and a hint of raspberry. Carefully blended, White Claw® Raspberry is where fresh, ripe raspberry flavor meets cold, crisp refreshment.

triple distilled spirit Ingredients. Purified carbonated water, triple distilled spirit, sugar, natural flavours, citric acid.

New White Claw ® REFRSHR ™ Iced Tea is a fresh approach to iced tea flavor, crafted with our proprietary gluten-free alcohol base and sustainably sourced brewed tea extract, certified by the Rainforest Alliance.

In the US the alcohol is usually made by fermenting cane sugar or malted barley. Hard seltzer products outside of the US have been found to use either neutral spirit, or fermentation of fruit. The alcohol by volume is around 5% and the calorie-content is relatively low.

White Claw ™ Spirits Premium Vodka. The world's first Triple Wave Filtered ™ vodka. Filtered three times using the pressure equal to a 30-foot wave, it's vodka reimagined for a superior, smoother finish.

Canada Dry Raspberry Sparkling Seltzer Water is a crisp, bubbly sparkling water beverage that provides all of the hydration benefits of regular water with a bright, refreshing sparkle and fruity twist of all-natural raspberry flavor.

What has made White Claw so successful in all of its marketing campaigns is that they do not make assumptions about what their customers are looking for based on their gender, but take a gender-neutral approach. Their product is aimed at everyone, male and female consumers.

Both Truly and White Claw, the latter of which is now the best-selling hard seltzer, fall into the Flavored Malt Beverage (FMB) category, meaning its alcohol content is derived from fermenting sugar or grain, not from a neutral spirit like vodka.

Ingredients. Carbonated water, Vodka, Brewed black tea extract, Natural flavour, Cane sugar, Citric acid.

Tasted alongside the other flavors in White Claw's Iced Tea line, this expression has the strongest tea flavor and delivers just a hint of lemon. Each sip is nicely balanced and arrives with an enjoyable level of sweetness. The overall profile is fuller-bodied and fuller-flavored than most hard seltzers.

Hard seltzer can be made in a variety of ways, depending on the brand and style. Usually, hard seltzers are made from straight-up fermented cane sugar. Other times it could be brewed from malted barley, made with vodka, or even created gluten-free.

White Claw Vodka 750ML – Bourbon Central.

White Claw has been compared to everything from vodka soda to the new IPA. But it's actually neither of these things. White Claw is a flavored malt beverage (FMB), a category of drinks that not many people had heard of a few years ago, but is much more well-known now, thanks in large part to this brand.

The name seltzer comes from the German town of Selters which was famous for its naturally effervescent mineral springs. Plain seltzer is also often confused with sparkling mineral water, which is made of natural spring water that contains minerals like calcium, magnesium, and sodium as well.

Seltzer is basically carbonated water, your basic drinking water with added bubbles from carbon dioxide.