Chicken Sandwiches, Waffle Potato Fries, Salads & More.

Our chicken is held to some of the highest standards for cut and quality in the industry. It is never ground or mechanically separated. We expect all our supplier facilities to adhere to rigorous standards for food safety, as well as our Chick-fil-A restaurant Operators.

A chicken sandwich is a sandwich that typically consists of boneless, skinless chicken breast or thigh, served between slices of bread, on a bun, or on a roll. Variations on the "chicken sandwich" include the chicken burger, chicken on a bun, chicken on a Kaiser , hot chicken, or chicken salad sandwich.

Additionally, Chick-fil-A uses real, whole chicken breasts that are not separated or ground - unlike some other fast-food restaurants whose chicken products are made from multiple sections of the chicken ground together. Each piece of chicken is hand cut before being marinated and breaded.

chicken sandwiches Chick-fil-A, Inc. (/ˌtʃɪkfɪˈleɪ/ CHIK-fil-AY, a play on the American English pronunciation of "filet") is an American fast food restaurant chain and the largest chain specializing in chicken sandwiches.

Chick-fil-A Chicken Sandwich If you go by the statistics, the Chick-fil-A Chicken Sandwich has won the hearts of customers two years in a row now.

For more, here are 25 crazy facts about Chick-fil-A.

• Before Chick-fil-A, there was the Dwarf House.
• It was officially founded in 1967.
• Chick-fil-A's founder popularized the chicken sandwich.
• The "A" in "Chick-fil-A" has a meaning.
• All Chick-fil-A restaurants are closed on Sundays.

A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type.

sandwich, in its basic form, slices of meat, cheese, or other food placed between two slices of bread. Although this mode of consumption must be as old as meat and bread, the name was adopted only in the 18th century for John Montagu, 4th earl of Sandwich.

Our Chicken As the nation's largest chicken chain, we take chicken seriously. Chick-fil-A sources 100% real, whole, boneless breast of chicken that has never been ground or separated, and that contains no fillers or added steroids or hormones*.

Yes, Chick-Fil-A lives up to the hype, for two primary reasons: They serve higher quality chicken than other fast food chains. The chicken is juicy and the filets come from natural, contiguous cuts of the chicken, so the texture is much better than the reconstituted meat you'll often find in other fast food chicken.

How popular is Chick-fil-A in the United States? In total, 48% of U.S. restaurant chain customers say they like Chick-fil-A. However, in actuality, among the 92% of U.S. respondents who know Chick-fil-A, 52% of people like the brand.

Yes, Chick-Fil-A lives up to the hype, for two primary reasons: They serve higher quality chicken than other fast food chains. The chicken is juicy and the filets come from natural, contiguous cuts of the chicken, so the texture is much better than the reconstituted meat you'll often find in other fast food chicken.

Chick-fil-A's corporate purpose is "To glorify God by being a faithful steward of all that is entrusted to us and to have a positive influence on all who come in contact with Chick-fil-A." Learn more about our company by visiting our Who We Are page.

For more, here are 25 crazy facts about Chick-fil-A.

• Before Chick-fil-A, there was the Dwarf House.
• It was officially founded in 1967.
• Chick-fil-A's founder popularized the chicken sandwich.
• The "A" in "Chick-fil-A" has a meaning.
• All Chick-fil-A restaurants are closed on Sundays.

“How to Write a Food Product Description That Sells”

1. Know Your Audience and What They are Looking.
2. Start With an Engaging Headline.
3. Make Sure to Include Any Unique Selling Points.
4. Include Images to Illustrate the Product Description.
5. Highlight Ingredients and Allergens.
6. Conclusion.