What is Labatt Beer Blue?
Labatt Blue is a Canadian beer that has gained popularity across the globe for its refreshing taste. It is brewed by Labatt Breweries of Canada, which is a subsidiary of the world's largest brewer, Anheuser-Busch InBev. Labatt Blue has been around since 1951 and has since become one of the most well-known Canadian beers.
Labatt Blue is a light-bodied beer with a crisp, clean taste and a refreshing finish. It is brewed using the finest Canadian barley, as well as specialty hops, which give it its distinct flavor. The beer boasts a distinct blue label that is easily recognizable and makes it stand out among its competitors.
In addition to its classic flavor, Labatt Blue also offers several variations of the beer, including Labatt Blue Light, which is a low-calorie version of the beer. The Light version is an excellent choice for those looking for a refreshing beer with fewer calories.
Labatt Blue is also known for its involvement in sports. The brand has sponsored several sports teams in Canada and the United States, including hockey teams and golf tournaments.
Overall, Labatt Blue remains a popular choice for beer drinkers around the world looking for a refreshing and affordable brew. With its unique flavor and iconic blue label, it is no wonder why this beer has stood the test of time and remains a staple in the Canadian beer market.
Frequently Asked Questions about labatt beer blue
Labatt Blue is the best-selling Canadian beer in the world. Labatt Blue, brewed using specially selected aromatic hops, is a well-balanced, fully matured, full-flavoured beer with a fruity character and a slightly sweet aftertaste.
Through our broad portfolio, we are committed to meeting our customers' needs – for every preference and occasion. Beer Craft Beyond Beer. BUD LIGHT BUDWEISER MICHELOB ULTRA STELLA ARTOIS CORONA LABATT 50 LABATT BLUE HOEGAARDEN LEFFE BLOND ALEXANDER KEITH'S KOKANEE BUSCH LAGER.
lager
Labatt Blue is a refreshing, pilsner-style lager brewed using John Labatt's founding philosophy that a quality beer should have a real, authentic taste. Blue is made with the finest hops and Canadian Barley malt.
Canada
Labatt produces over 60 brands in Canada, including Labatt Blue, which for many years was the company's flagship product. Originally launched in 1951 as Labatt Pilsner, it was renamed Blue in 1968.
Labatt Blue is sold in most of the United States, with sales particularly strong in the Midwest and Northeast along the Canada–United States border.
The world's best selling Canadian Beer. Brewed with the finest ingredients including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
The world's best selling Canadian Beer. Brewed with the finest ingredients including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
Brewed with the finest ingredients including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
lager style beer
Labatt is mainly a lager style beer with one exception being the Labatt 50, which is a blonde ale that contains all the distinguishing features of a true ale, including a good balance of dryness, complemented by a fruity taste and unique hop flavouring.
Molson Canadian Beer
One of Canada's most iconic beers, Molson Canadian is a classic lager that has been enjoyed by beer drinkers for over 60 years. Indeed, Molson Canadian is the best-selling beer in Canada. It has a clean and refreshing taste with a slightly sweet finish, making it a popular choice among Canadians.
The blue tint comes from spirulina, an algae that is grown in basins by a company called Etika Spirulina in northern France. The component of the spirulina that gives the blue colour, called phycocyanin, is then added to the beer during the brewing process.
Labatt Blue is the best-selling Canadian beer in the world. Introduced in 1951 as Labatt Pilsener, it was named for the colour of its label by fans of the Winnipeg Blue Bombers football team.
Canadian Beer is still stronger
That said, Canadian craft beers tend to be higher in strength than those produced by macro brewers. Some American breweries produce beers with less than 5 or 6% ABV because of restrictions imposed by laws.
Russian River Supplication Beer is considered the best beer in the world by connoisseurs. It is a delicate blend of Belgian bitter and sour ales with fruity aromas of raisins, currants, and cherries. The flavor has been described as both tart and sweet, with a slight oakiness that gives way to a dry finish.
Brewed with the finest ingredients including renowned Hallertau hops, 2-row malted barley and pure Canadian barley, Labatt Blue has a clean refreshing taste with distinct hop aroma, delicate fruit flavor and a slightly sweet aftertaste.
Most of the beer we all drink is made from the same four ingredients. Barley, water, hops and yeast, yes that's all it takes to create the world's most refreshing drink. The basic idea is to extract the sugars from grains (usually barley) so that the yeast can turn it into alcohol and CO2, creating beer.
