Brewed Starbucks Coffee (Water, Coffee), Reduced-Fat Milk, Skim Milk Sugar, Maltodextrin, Dextrose, Cellulose Gel, Natural Flavors, Cream, Panax Ginseng Root Extract, Inositol, Sodium Ascorbate, Cellulose Gum, Guarana (Paullinia Cupana) Seed Extract, Salt, Carrageenan, Niacinamide, Tricalcium Phosphate, Pyridoxine ...

This Starbucks classic combines espresso, bittersweet mocha sauce and steamed milk for a sweetly satisfying coffee. Top it off with whipped cream and chocolate shavings for a delicious mug of coffee ready to be enjoyed any time at home.

A premium energy drink enhanced with ginseng, guarana, B vitamins and creamy mocha flavor, perfectly blended with rich, bold Starbucks coffee.

Big Energy. Made with ingredients like Vitamin B and sweetened with sugar and monk fruit, Starbucks Tripleshot Energy delivers more caffeine than traditional energy drinks. With a bold, rich flavor they'll love, Starbucks Tripleshot Energy will be the go-to choice for consumers in need of a mid-day boost.

Triple, in the context of espresso brewing, refers to a triple shot of espresso, pulled from approximately 21 grams of coffee grounds. The triple is pulled using special filter baskets that can hold the necessary 21 grams of coffee.

Fast coffee energy boost. Introducing the next wave of coffee for busy people like you. We use more beans, brewed longer than regular coffee to pack the energy of a full cup of coffee in a 2oz ready-to-drink shot. No machine needed–just pop the top, peel the seal and shoot it back to enjoy!

Although a mocha is often interpreted differently across the world, the basis is that a shot of espresso is combined with chocolate powder or syrup, followed by milk or cream. It is a variant of a latte, in the sense that it is often 1/3 espresso and 2/3 steamed milk.

Interestingly, they're both espresso-based drinks, but the mocha contains chocolate flavouring and the cappuccino is topped with a milk foam to form a frothy coffee beverage – sometimes with a dusting of chocolate on top too. The mocha is the perfect treat for coffee and chocolate lovers alike.

Although a mocha is often interpreted differently across the world, the basis is that a shot of espresso is combined with chocolate powder or syrup, followed by milk or cream. It is a variant of a latte, in the sense that it is often 1/3 espresso and 2/3 steamed milk.

Overall, nutritionists say BAYA shouldn't be viewed as a health drink. “Because of its high sugar content, this is still best consumed in moderation,” says Jessica Cording, R.D., C.D.N., author of The Little Book of Game-Changers.

225 mg (12 Cans) Starbucks Caramel Triple Shot Energy Strong Coffee Drink with 225 mg Caffeine, B vitamins, Guarana, and Ginseng, 15 fl oz.

Product details. 225 mg of caffeine plus the rich, roasty flavor of Starbucks coffee to help you get on with your day.

225 mg 225 mg caffeine. 210 calories per can. Ingredients per Can: Inositol 180 mg, Panax Ginseng 120 mg, Guarana 90 mg, Riboflavin 3.4 mg, Niacin 38 mg, Vitamin B6 4 mg.

Description. Looking for a delicious something extra to help you power through your day. This premium energy drink is enhanced with ginseng, guarana, B vitamins with the addition of rich vanilla flavoring, perfectly blended with bold Starbucks coffee.

The way Caffeine works in energy shots is by stimulating the brain to become more alert, which often results in better concentration. The sugar found in some energy shots also helps to boost energy levels for a short period of time. However, too much sugar can do more harm than good.

Caffè mocha, in its most basic formulation, can also be referred to as hot chocolate with (e.g., a shot of) espresso added. Like cappuccino, caffè mochas typically contain the distinctive milk froth on top; as is common with hot chocolate, they are sometimes served with whipped cream instead.