General Mills Progresso joined General Mills in 1969 and has continued to deliver homestyle soups and Italian ingredients to families across the nation.

Water, Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Tomatoes, Corn, Celery, Kidney Beans, Green Beans, Contains Less than 2% of: Modified Food Starch, Salt, Sugar, Vegetable Juice Concentrates (Carrot, Celeriac, Red Beet, Lettuce, Spinach, Citric Acid, Natural Flavor), Onion, Potassium Chloride, Corn Protein ...

The plant will officially close by the first quarter of General Mills' fiscal year 2018, after being in operation since 2001. The company's Progresso soup production will then move to Hannibal, Mo.

Chicken Broth, Cooked White Chicken Meat, Carrots, Egg Noodles (Semolina Wheat, Wheat Flour, Egg (Dried)), Celery, Contains Less than 2% of: Modified Food Starch, Corn Protein (Hydrolyzed), Water, Chicken Fat, Salt, Potassium Chloride, Egg White (Dried), Carrot Puree, Onion Powder, Sugar, Soy Protein Isolate, Sodium ...

115 Results

• Traditional Chicken Noodle.
• Rich & Hearty Chicken & Homestyle Noodles.
• Light Chicken Noodle.
• Traditional New England Clam Chowder.
• Vegetable Classics Tomato Basil.
• Traditional Chicken & Wild Rice.
• Vegetable Classics Minestrone.
• Traditional Italian-Style Wedding.

Progresso soups' delicious flavors comes from high quality ingredients and are produced with zero grams of trans-fat and no partially hydrogenated oil or high fructose corn syrup. While some MSG occurs naturally in ingredients like tomato extract, yeast extract or soy sauce, we do not add any additional MSG.

Sweat onions, carrots, and celery in olive oil and tomato paste. The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves.

Water, Vegetable Juice Concentrate (Carrot, Onion, Celeriac), Salt, Carrots, Onion, Celery, Sea Salt, Sweet Corn, Cabbage Extract, Onion Powder, Carrot Powder, Garlic Powder, Spice, Dried Red Bell Pepper, Chile Pepper Extract.

Progresso soups' delicious flavors comes from high quality ingredients and are produced with zero grams of trans-fat and no partially hydrogenated oil or high fructose corn syrup. While some MSG occurs naturally in ingredients like tomato extract, yeast extract or soy sauce, we do not add any additional MSG.

This canned vegetarian soup has 110 calories and one-half cup of vegetables per serving. It is a good source of fiber and contains no artificial flavors or colors from artificial sources. Serve a warm bowl or cup of Progresso minestrone soup alongside freshly baked bread.

No, eating only Progresso soups is not a viable diet. Progresso soups are a convenient and relatively healthy option, but they are not a complete source of nutrition. They are often high in sodium and low in fiber, and they may not provide you with all the vitamins and minerals you need.

115 Results

• Traditional Chicken Noodle.
• Rich & Hearty Chicken & Homestyle Noodles.
• Light Chicken Noodle.
• Traditional New England Clam Chowder.
• Vegetable Classics Tomato Basil.
• Traditional Chicken & Wild Rice.
• Vegetable Classics Minestrone.
• Traditional Italian-Style Wedding.