What is Sargento Ultra Thin Mild Cheddar?
Sargento Ultra Thin Mild Cheddar cheese is a popular product from Sargento , a leading cheese company in the United States. It comes in a convenient package of 20 slices, and each slice is ultra-thin, making it perfect for adding to sandwiches, burgers, or crackers.
This cheese offers a rich, creamy taste and a mild cheddar flavor that makes it a versatile ingredient in many dishes. The ultra-cheese slices are made from natural cheddar cheese, and they are low in calories, making them a great option for calorie-conscious consumers.
Sargento Ultra Thin Mild Cheddar cheese is a popular ingredient in many keto and low-carb recipes. It can be used to make cheese crisps, crackers or added to tuna melts, among other dishes. Its ultra-thin nature makes it easy to layer on top of other ingredients or to melt quickly on top of dishes.
Overall, Sargento Ultra Thin Mild Cheddar cheese offers a delicious and convenient option for those who want to add a touch of mild cheddar flavor to their favorite dishes without adding too many calories. It’s easy to find in most grocery stores and is a great option for anyone who enjoys cheese.
Frequently Asked Questions about sargento ultra thin mild cheddar
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color). Our cheddar cheese is certain to enhance all your sandwiches like grilled cheese and club sandwiches. We built trust in our brand through high-quality products. Sargento® Slices are always 100% real, natural cheese.
Sargento® Creamery Shreds & Slices are a line of real, natural cheese that delivers an amazing melt thanks to the simple addition of real cream. They are the perfect choice for those cozy, indulgent, at-home meals.
Ingredients: Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor).
With 6 Grams of protein per serving, Sargento® Light String Cheese, has more protein than a serving of almonds, hummus or an egg. Sargento® Light String Cheese is a natural source of Calcium, each individual stick contains 15% Calcium and 45 Calories.
Sargento Foods Inc.
Our consumer products are branded leaders in 100% real, natural cheese. From our shredded and sliced cheeses to our convenient snacks like Balanced Breaks® snacks, Sargento is known and trusted for high quality and superior taste.
Sargento Foods Inc. is an American food producer best known for its cheese. It was founded in 1953 in Plymouth, Wisconsin by Leonard Gentine and Joseph Sartori.
It was founded in 1953 in Plymouth, Wisconsin by Leonard Gentine and Joseph Sartori. The company name is a combination of Sartori and Gentine, with an "o" added to make the name sound Italian, as the company specialized in Italian-style cheeses.
Mild cheddar cheese pairs well with just about everything. You can slice it, grate it, or melt it into almost anything. It's great for cheese spreads and grilled cheese sandwiches. And mild cheddar cheese never met a plate of nachos it couldn't bend to its will.
Cheddar cheese is made with the same ingredients as most other cheeses – milk, salt, rennet, and a bacteria culture. The bacteria is added to cow's milk to acidify it and the rennet is added to curdle it. The curds are strained to separate the liquid whey, then heated to release more whey as the curd melts together.
Our headquarters in Plymouth is located in the heart of Sheboygan County, Wisconsin. In Plymouth, we have our corporate offices, manufacturing as well as our trucking operations. Plymouth is where it all began, starting with the Plymouth Cheese Counter in the 1940s which became Sargento in 1953.
Don't Buy: Sargento
But with shredded cheeses sold by Sargento, even more undesirable ingredients are added to help the cheese maintain its form. These include controversial ingredients like Natamycin, a food additive that's believed by some to have negative health effects.
Our headquarters in Plymouth is located in the heart of Sheboygan County, Wisconsin. In Plymouth, we have our corporate offices, manufacturing as well as our trucking operations. Plymouth is where it all began, starting with the Plymouth Cheese Counter in the 1940s which became Sargento in 1953.
Sargento was the first company to sell packaged shredded cheese, and the first to develop zippered packaging for its cheeses.
It was founded in 1953 in Plymouth, Wisconsin by Leonard Gentine and Joseph Sartori. The company name is a combination of Sartori and Gentine, with an "o" added to make the name sound Italian, as the company specialized in Italian-style cheeses.
Sargento Foods Inc.
The Sargento Family represents three generations of real cheese people. Third-Generation CEO, Louis P. Gentine II, describes it best: "My grandfather had a simple philosophy: 'Hire good people, and treat them like family.
Cheddar cheese originates from the village of Cheddar in Somerset, southwest England. Cheddar Gorge on the edge of the village contains a number of caves, which provided the ideal humidity and steady temperature for maturing the cheese.
