Roasted red pepper hummus is incredibly easy to make at home with just a few ingredients, including chickpeas, roasted red peppers, tahini, olive oil, lemon juice and spices. It's super creamy, slightly smoky and full of flavor!

SARASOTA, Fla., June 4, 2014 /PRNewswire/ -- Boar's Head Brand®, one of the nation's leading providers of premium delicatessen products, proudly introduces new Boar's Head Hummus.

Boar's Head Traditional Hummus is gluten-free, non-GMO and 100% delicious. Last night we ate a whole tub of Traditional Hummus with sea salt pita chips for dinner. Yes, it's that good!

Steamed Chickpeas, Sunflower Oil, Olive Oil, Sesame Tahini (Pure Crushed Sesame Seeds), Water, Sea Salt, Citric Acid, Garlic, Guar Gum, Cumin.

Steamed Chickpeas, Water, Sesame Tahini (Pure Crushed Sesame Seeds), Roasted Garlic, Sunflower Oil, Olive Oil, Garlic Oil, Sea Salt, Citric Acid, Ground Cumin. Topping: Toasted Sesame Seed. Contains Sesame Seeds and their derivates. Free from Cereals and Their Derivatives.

hummus, paste originating in the Middle East that is traditionally made of pureed or mashed cooked chickpeas mixed with tahini - a toasted sesame condiment - and diced garlic, lemon juice, and salt.

Boar's Head Brand was established in the New York City area in 1905. Dissatisfied with the quality of hams available, our founder Frank Brunckhorst set out to craft products of uncompromising standards by using only the finest ingredients.

Hummus is thought by many to have its origins in the same regions first known to cultivate chickpeas, namely Southwest Asia and its environs. The food's first appearance in the written record comes from a 13th-century cookbook from Cairo, though this version was notably without tahini or garlic.

For deli meat aficionados, the Boar's Head symbol hanging over a deli counter is a symbol of quality. The company has a history that dates back more than a century, and it was founded by a man who wanted to make better ham than he could buy from other sources.

(also Boar's Head Brand, or Frank Brunckhorst Co., LLC) is a supplier of delicatessen meats, cheeses and condiments. The company was founded in 1905 in Brooklyn, New York, and now distributes its products throughout the United States. It has been based in Sarasota, Florida, since 2001.

We use only the finest ingredients: whole muscle beef, pork and poultry, and spices sourced from around the globe. That's why Boar's Head has been the deli brand you can trust for over 115 years.

Hummus is a smooth and creamy puree of cooked chickpeas (garbanzo beans), tahini sesame paste and an acid, typically lemon juice. While hummus usually has garlic now, centuries ago it did not. Olive oil isn't a requirement either, but most modern recipes list it as an ingredient.

Oil-free hummus is the perfect healthy snack. It's high in protein, relatively low in fat and based on whole food ingredients. Not to mention, if flavored properly, it's absolutely delicious! Red pepper hummus is undoubtedly one of my favorite flavors for hummus.

Yes! We believe this product is vegan as there are no animal or animal-derived ingredients listed on the label.

Hummus is a smooth and creamy puree of cooked chickpeas (garbanzo beans), tahini sesame paste and an acid, typically lemon juice. While hummus usually has garlic now, centuries ago it did not. Olive oil isn't a requirement either, but most modern recipes list it as an ingredient.

Middle EastHummus / Place of origin It turns out that the earliest mention in the fascinating world of medieval Middle Eastern cookbooks of hummus is a 13th-century work attributed to the Aleppo historian Ibn al-Adeem (but that may alternatively have been written by an Ayyubid prince). The strongest evidence now points to Syria as the origin of hummus.