A splash of International Delight French Vanilla Coffee Creamer turns your cup of coffee into a cause for celebration. This creamer is both gluten- and lactose-free. It makes the perfect addition to any office or home. Surprise your coworkers or family with a bottle, and watch the room light up with delight.

Ingredients. Water, Sugar, Palm oil, Sodium caseinate* (milk), Dipotassium phosphate, Sodium citrate, Carrageenan, Mono and diglycerides, Sodium stearoyl lactylate, Salt, Natural and artificial flavours.

French Vanilla Coffee is a more complex version of your classic vanilla coffee. Instead of plain vanilla syrup, this concoction is usually made with the extract from vanilla bean pods or flavored hazelnut and vanilla syrups. Its taste is slightly sweeter than your usual cup of coffee.

International Delight® is made by Danone North America, a Certified B Corporation business unit of Danone, which operates in the U.S. from headquarter offices in White Plains, NY and Broomfield, CO.

Making my homemade french vanilla coffee creamer is simply a matter of whisking together sweetened condensed milk, milk or cream, vanilla extract and a french vanilla pod. Once the milk is infused with the vanilla, the flavor is unmatched to the store bought stuff.

The term French vanilla was originally used to describe a vanilla custard or ice cream made with cream, egg yolks and vanilla extract. The flavor French vanilla, in addition to vanilla extract contains hazelnut, caramel or butterscotch flavors as well as spice notes such as anise and cassia.

WATER, CANE SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: SODIUM CASEINATE* (A MILK DERIVATIVE), DIPOTASSIUM PHOSPHATE, CARRAGEENAN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL LACTYLATE, SALT.

Danone North America International Delight is owned and made by Danone North America.

The term French vanilla was originally used to describe a vanilla custard or ice cream made with cream, egg yolks and vanilla extract. The flavor French vanilla, in addition to vanilla extract contains hazelnut, caramel or butterscotch flavors as well as spice notes such as anise and cassia.

The low sugar content can also aid in weight management. Like other coffee varieties, French vanilla and vanilla coffee are rich in antioxidants. In effect, they can neutralize free radicals to slow down aging and rejuvenate the skin. Vanilla-flavored coffee can help produce catecholamines.

International Delight Coffee Creamer Singles, Sweet & Creamy, Shelf Stable Flavored Creamer, 24 Ct, 0.44 FL OZ, Pre-Portioned Creamers.

What is the history of International Delight? International Delight was launched in the 1980s and was the first flavored, liquid, non-dairy creamer. It originally came in three flavors and was available only in individual creamer singles.

The term French vanilla was originally used to describe a vanilla custard or ice cream made with cream, egg yolks and vanilla extract. The flavor French vanilla, in addition to vanilla extract contains hazelnut, caramel or butterscotch flavors as well as spice notes such as anise and cassia.

Ingredients. Water, Sugar, Palm oil, Sodium caseinate* (milk), Dipotassium phosphate, Sodium citrate, Carrageenan, Mono and diglycerides, Sodium stearoyl lactylate, Salt, Natural and artificial flavours.

French vanilla is a richer version of vanilla ice cream made with egg yolks. The added egg yolk gives French vanilla ice cream a more complex flavor and creamier texture. You might also hear this variety of ice cream called 'Old Fashioned' vanilla.

These coffee beans are usually infused with the essence of French vanilla, which gives them a sweet, subtle aroma and taste that sets them apart from regular coffee beans. The flavoring process often involves using natural or artificial sweeteners and flavorings to achieve the desired taste.