Turkey, Mechanically Separated Turkey, Water, Corn Syrup Solids, Contains 2% or Less of Salt, Oat Fiber, Modified Food Starch, Mustard, Yeast Extract, Potassium Chloride, Dextrose, Sodium Nitrite, Rosemary Extract, Smoked Sugar, Extractive of Capsicum and Celery Juice Extract.

Turkey sausage can come as patties or links and is made up of ground turkey, spices, and some form of fat. It's lower in calories than other sausages and has a milder and less meaty flavor. While you can buy pre-packaged turkey sausage at supermarkets, making it at home is SO easy and tastes ten times better.

Butterball Frozen Turkey Breakfast Sausage is an all natural*, delicious, lower-fat alternative with 41% less fat than fresh pork breakfast sausage. Packaged in a convenient, easy-to-store roll, you will want to have it on hand for any breakfast occasion.

All natural* Butterball breakfast turkey sausage patties are fully cooked and ready to eat in seconds. Minimally processed and made with no artificial ingredients, turkey sausage patties are a lower-fat alternative to pork sausage patties. *All natural means minimally processed; no artificial ingredients.

Sucuk is typically made with ground beef in Turkey. However, some butchers may choose to add lamb to the recipe. The horse meat in sucuk may also be found in Kazakhstan and Kyrgyzstan, further east. In Turkey, pork is not used because of its large Muslim population.

In terms of ingredients, the two are quite similar - turkey sausage is simply made using ground turkey as opposed to ground pork. The rest of the ingredients are mostly spices and possibly some preservatives depending on the brand.

Yes! Turkey sausage is lower in calories thanks to lean meat, so it is advisable in a balanced weight control diet.

Yes you can. Look at the numbers: Pork sausage has 290-455 calories and 23-38 grams of fat per link. Turkey and chicken sausage have 140-160 calories and 7-10 grams of fat for the same amount.

Yes! Turkey sausage is lower in calories thanks to lean meat, so it is advisable in a balanced weight control diet.

– What is turkey sausage? Turkey sausage is a sausage like any other, but made with turkey meat, a very low-fat, lean meat. This is why many nutritionists recommend eating turkey in their weight control diets.

Turkey sausage is a sausage like any other, but made with turkey meat, a very low-fat, lean meat. This is why many nutritionists recommend eating turkey in their weight control diets.

Most sausage is made from pork, but it can be made out of just about any animal. The real secret behind making delicious sausage is in the addition of pork fat. A) Because it's delicious and provides flavor. B) Because it transforms the texture of the ground meat into a supple and moist product.

Made with 100% premium turkey, less fat than pork sausage and no fillers, these links are pre-cooked and ready to be enjoyed. Conveniently precooked and ready to savor, just heat and eat! Johnsonville Original Turkey Breakfast Sausage are a quick, easy choice the whole family will enjoy.

Processed meats are any meats that aren't fresh. People typically think of processed meat as only referring to pork and beef, but this category can also include poultry (chicken, turkey, duck) and fish.

Turkey and chicken sausage have 140-160 calories and 7-10 grams of fat for the same amount. That's hundreds of calories and fat grams dodged per link. You avoid loads of sodium too (read the stats below). And you don't lose in the taste department either.

Eating too much bacon, sausages, hot dogs, canned meat, or lunch meat - meat that has been processed in some way to preserve or flavor it - is bad for health, according to experts. A number of studies have found links between processed meat and various forms of cancer, as well as heart disease and diabetes.