What is Sonic Drive-In Red Button Roast?
Sonic Drive-In is a popular fast-food chain that's highly popular for its hamburgers, crispy french fries, onion rings, hot dogs, ice cream shakes, and other tasty treats. One of its recent additions to the menu is the Red Button Roast, which has garnered significant attention from customers across the nation.
The Red Button Roast is a delicious and flavorful sandwich consisting of juicy roast beef, melted cheddar cheese, and crispy onion rings served on a toasted brioche bun. What sets this sandwich apart is the zesty red button sauce that's drizzled over the roast beef, bonding the flavors together and giving the sandwich an additional zing that's unparalleled.
The sauce is a blend of sweet and spicy, featuring a mixture of ketchup, barbecue, and honey mustard sauces, with a dash of hot sauce for an extra kick. It has a tangy, sweet flavor with a mild, smoky accent that balances the salty meat and creamy cheese excellently.
The Red Button Roast is an excellent choice for a quick and hearty meal, and it pairs perfectly with Sonic's award-winning tater tots and an ice-cold soda. Whether you're on a long road trip or just craving a tasty lunch, you can always press the button and indulge in the Sonic Drive-In's Red Button Roast for something truly delicious.
Frequently Asked Questions about sonic drive-in red button roast
“In true SONIC style, instead of offering just one or two egg white options, we deliberately chose to let guests enjoy egg whites in any of our breakfast items, giving even more opportunities for customization and variety. Our guests can lose the yolks without losing a bit of flavor.”
Sonic is a leader in fast food animal welfare programs. The chain began phasing in cage-free eggs and pork from gestation crate-free pigs in 2010, earning them praise from The Humane Society of the United States.
Sonic The Hedgehog Giant Egg: Ingredients: Sugar, Glucose Syrup, Water, Modified Starch (1401), Acidity Regulators (330, 296), Natural Flavours, Glazing Agent (903), Natural Colours (100, 160a, 162).
Those "eggs" are actually made with egg whites, yolks, soybean oil, water, natural flavoring agents, salt and a mix preservatives and stabilizers like xanthan gum, citric acid and cellulose gum.
Just Egg resembles real liquid eggs with its golden color. The product's ingredients include water, mung bean protein isolate and canola oil, plus a variety of spices, natural flavors and thickeners to yield an egg-like texture.
Burgers. For over 50 years, SONIC's 100 percent pure beef hamburgers have always been made fresh to order just the way you want 'em!
6 Fast-Food Restaurants That Use Real Whole Eggs - Not That Fake Stuff
- Courtesy Wendy's. Back in 2020, Wendy's decided that breakfast was going to be big for the chain, and it did all the right things to make it possible.
- Courtesy White Castle.
- Courtesy Jack in the Box.
- Courtesy of McDonald's.
- Courtesy What-a-Burger.
Regular eggs have 6 grams of protein, while Just Egg has 5 grams of protein, so that's also similar.” The only real nutritional downside is that real eggs have added nutrients such as vitamin D, vitamin B12, choline, and antioxidants like lutein and zeaxanthin, Rizzo says.
That's where products like Just Egg come in. Just Egg is a plant-based vegan egg substitute that can be used as an ingredient in recipes that call for eggs, as well as scrambled and eaten on its own.
For over 50 years, SONIC's 100 percent pure beef hamburgers have always been made fresh to order just the way you want 'em! Mustard, Lettuce, and lots of Jalapenos on our Double Meat, Double Cheese burger make this a spicy favorite!
650 Cal. The Plain SONIC Cheeseburger is a juicy 100% pure beef patty and melty American cheese.
They only use humane meat and eggs
"Humanely-sourced ingredients" isn't usually one of the first phrases that come to mind when we think about fast food, but Sonic has actually had an animal welfare policy in place since 2010, long before chains like McDonald's and Panera started making the change.
Eggs can be a healthful source of protein, but they should not be the only food a person eats. The egg diet may lead to weight loss initially, but it is not a balanced or safe weight loss plan in the long-term. Once a person returns to their usual eating pattern, they may regain the weight.
