What is Musselman's Big Cup Original?
Musselman's Big Cup Original is a delicious and convenient way to get your daily serving of fruit. Made from 100% American grown apples , it has a homemade taste that's perfect for eating on its own or pairing with other foods. The Big Cup Original size contains 50% more applesauce than the standard cup size, making it ideal for those who enjoy larger portions or want to stock up for multiple servings at once.
In addition to being a tasty snack, Musselman's Big Cup Original can also be used in a variety of recipes. For example, you can use it as a substitute for oil or butter in baked goods, add it to marinades or sauces to enhance flavor, or mix it with yogurt or granola for a delicious and healthy breakfast or snack.
Musselman's has been producing high-quality apple products for over 100 years, and their commitment to sustainability and environmental stewardship makes them a trusted choice for health-conscious consumers. Whether you're looking for a quick and easy snack or a versatile ingredient for your cooking and baking needs, Musselman's Big Cup Original is a great option that you can feel good about.
Frequently Asked Questions about musselman's big cup original
Founded in 1907, Musselman was considered to be the largest apple processing company in the United States by 1944. When Hauser became president, he took Musselman products national. As an early canner of apple sauce, the company introduced the American public to one of the first “convenience” foods.
Photo, Print, Drawing The historic Musselman factory in Biglerville, Pennsylvania, which was purchased in 1907 by John S. Musselman, Sr. and his two sons and converted for use making applesauce and other canned goods.
Gluten free. Non GMO (Original apple sauce is not genetically engineered). American grown apples. Handpicked from our family farms since 1907.
Musselman's Unsweetened Apple Sauce is made from 100% American-grown apples, is Non-GMO, and has NO added sweetener. Family-sized plastic jars are shatterproof and easy to grip while providing the family with a daily fruit serving. Ingredients: Apples, water and ascorbic acid (vitamin C).
The origin of applesauce is often associated with Central Europe, but the first written mention is found in an English cookbook Compleat Housewife, written by Eliza Smith in 1739.
Formerly heavily sweetened and boiled-down apple sauce was prepared for winter storage. Made with sour apples, it was eaten with meat; made with sweet apples, it was eaten with tea.
The origin of applesauce is often associated with Central Europe, but the first written mention is found in an English cookbook Compleat Housewife, written by Eliza Smith in 1739.
Musselman's Original Apple Sauce is made from 100% American grown apples, has NO high fructose corn syrup, and is Non-GMO.
Musselman's Unsweetened Apple Sauce with Fiber provides an excellent source of excellent source of fiber & supports digestion while supporting the body's immunity.
According to the USDA, a 100 grams (3.5 oz) reference amount of unsweetened applesauce is 82% water, 18% carbohydrates, and contains negligible fat and protein, while supplying 68 kilocalories (280 kJ) of food energy. It has an acidic pH between 3.3 and 3.6.
Applesauce contains about the same amount of fiber as whole apples. The fiber is soluble, which helps to lower your blood cholesterol levels. Like fresh apples, applesauce also contains polyphenols, which may help to reduce blood pressure.
Use on waffles, pancakes or French toast, instead of syrup. Eat plain as a snack or heat up on the stove and add cinnamon. Spread on top of peanut butter toast, or instead of jelly on a peanut butter sandwich.
ap·ple·sauce -ˌsȯs. : a sauce or dessert made of sweetened stewed apples.
