Delectable, snap-worthy treats made of crisp, crunchy wafer bars coated in smooth, creamy milk chocolate perfect for Christmas, Valentine's Day, Halloween and Easter candy displays.

Kit Kat (stylised as KitKat in various countries) is a chocolate-covered wafer bar confection created by Rowntree's of York, United Kingdom, and is now produced globally by Nestlé (which acquired Rowntree's in 1988), except in the United States, where it is made under licence by the H. B.

February 2021 Beginning in February 2021, you can get Kit Kat Thins. Each pieces includes two light and crispy wafers - instead of the usual three - which are also thinner. They're layered and covered in milk chocolate for the familiar flavor you love, just now in a smaller version.

Good question. You see, it has to do with the number of wafers you'll find inside that broken-off piece of Kit Kat bar. Normally, a Kit Kat has three layers of crispy wafers, but the Kit Kat Thin cuts that down to two, making for a 33.33 percent reduction in wafer content.

Kit Kat chocolates are a quick source of carbohydrate,and help ward off hunger. Since Kit Kat has layers of milky chocolate, it is high in calories and sugar content and should be eaten in moderation. Else, it may cause dental caries.

Ingredients. Sugar, Cocoa Butter, Chocolate, Wheat Flour, Lactose (Milk), Skim Milk, Vegetable Oil (Palm Oil, Palm Kernel Oil), Milk Fat, Contains 2% Or Less Of: Lecithin (Soy), Natural And Artificial Flavour (Natural Flavour Does Not Contain Hazelnut Protein), PGPR, Salt, Yeast, Baking Soda.

KitKat is the first global chocolate brand to use 100% sustainably sourced cocoa through the Nestlé Cocoa Plan and Rainforest Alliance certified.

Good luck charm candies According to Bokksu, Kit Kats are pronounced "kitto katto" in Japanese, which sounds familiar to the phrase "kitto katsu," meaning "good luck" or "definitely win." Because of this, the country has popularized the chocolate candy bar as a sign of good luck.

1935 The KIT KAT® candy bar dates back to 1935 when the wafer crisp chocolate bar was launched in England. Originally, it was known as “Rowntree's Chocolate Crisp,” but in 1937 the candy bar was renamed as "KIT KAT® Chocolate Crisp".

The name KitKat resembles the phrase “Kitto Katsu” meaning “surely win”, a term of good luck in Japan. This explains why the chocolate bars are so popular during exam time which runs from January to March in Japan.

The paper packaging pilot for KitKat is another positive step in Nestle's commitment to use innovation to meet its packaging commitments. Nestlé has set a goal to reduce the use of virgin plastics by a third by 2025, which includes using less plastic, recycled plastic, and alternatives to plastic packaging.

So it's no wonder that Kit Kats are slightly, subtly different, depending on where you buy yours. In Britain, Nestlé uses milk crumb, a sweetened, dehydrated milk product, to make the bars. In the United States, Hershey uses non-fat milk and milk fat while in Japan, the factories work with whole-milk powder.

A delicious chocolate bar, made of 4 fingers of crispy wafer covered with orange flavoured milk chocolate. Unwrap, break off a finger, snap it in two and savour the crispy wafer finger covered in deliciously smooth orange flavoured milk chocolate. Double up on your break with our KitKat® 4 finger milk chocolate bar.

IT WAS MADE TO ACCOMPANY PACKED LUNCHES. The Kit Kat's unique square-ish shape came about because Rowntree's wanted to make a bar that workers could stuff inside their lunch sacks.

Sugar, Wheat Flour, Cocoa Butter, Chocolate, Vegetable Oil (Palm Oil, Palm Kernel Oil), Lactose (Milk), Skim Milk, Milk Fat, Contains 2% or Less of: Lecithin (Soy), PGPR, Vanillin, Artificial Flavor, Salt, Yeast, Baking Soda.

Sugar, Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Milk Powders (Skimmed and Whole), Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Mango Kernel, Sal), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifiers (Lecithin), Yeast, Raising Agent (Sodium Bicarbonate), Butterfat ( ...