What is Siggi's Dairy Skyr Vanilla Strained Nonfat Yogurt?
Siggi's Dairy Skyr Vanilla Strained Nonfat Yogurt is a delicious and healthy snack that is based on traditional Scandinavian dairy practices, specifically Icelandic skyr. This thick and flavorful yogurt is made with nonfat milk and avoids the use of artificial preservatives to provide a natural and nutritious snack option. It has a smooth and creamy consistency that is perfect for adding to smoothies, granola, or enjoying on its own.
This yogurt is low in sugar and high in protein, making it a great option for those looking to maintain a healthy diet without sacrificing flavor. It comes in a variety of sizes and flavors, including a 24oz container of Vanilla Strained Nonfat Yogurt, which can be found in many grocery stores and online. The yogurt is also available in other flavors, such as vanilla and cinnamon or strawberry.
In conclusion, Siggi's Dairy Skyr Vanilla Strained Nonfat Yogurt is a delicious and healthy snack that is perfect for anyone looking to maintain a balanced and nutritious diet. It is a great source of protein and has a smooth and creamy texture that is sure to satisfy your cravings.
Frequently Asked Questions about siggi's dairy skyr vanilla strained nonfat yogurt
Made with a not-too-sweet concoction of coconut, macadamia, and pea protein, our plant-based coconut blend is rich, creamy, satisfying, and delicious.
the US
siggi's products are made in the US and our skyr is based on an age-old Icelandic recipe.
At siggi's, we make delicious yogurt products with not a lot of sugar and simple ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners.
What sets siggi's apart from regular yogurt is the fact that it is actually an Icelandic dairy product called skyr. Skyr is made only with skim milk and live active cultures, and the water that is naturally found in milk (called whey) is strained to create a yogurt that is noticeably thicker and creamier than others.
Siggi's is another good example of healthier yogurt. Their skyr, a type of yogurt from Iceland, is rich in protein. Their plain yogurt comes in nonfat, low fat, and whole milk varieties. The nonfat yogurt has only two ingredients: milk and live active cultures.
One big reason for the higher cost: Siggi's uses no artificial flavors and only real fruit, which is pricey and sometimes difficult to source. "Blueberries, for example, tend to be an expensive fruit," Hilmarsson says. "I could cut that down if I use the flavoring." But he won't, so the yogurt costs more.
This incredible yoghurt is a fusion of an iconic Icelandic staple that captures the lush grassy terroir of Suffolk. It is a truly special artisan product. The all natural skyr yoghurt is made from the fresh morning milk from the dairies herd of grass fed Montbeliarde cows.
Hesper, based near Malham, became the first farm in Britain to produce skyr, a traditional Icelandic yoghurt and are still the only farm making it using British milk and an original Icelandic skyr culture.
Plain skyr serves up 100 calories, 17 grams of protein, 0 grams of fat, and 3 grams of sugar per 5-ounce serving, compared to nonfat Greek yogurt's 80 calories, 15 grams of protein, 0 grams of fat, and 4 grams of sugar.
Small cups from competitors usually cost about $1 each. One big reason for the higher cost: Siggi's uses no artificial flavors and only real fruit, which is pricey and sometimes difficult to source. "Blueberries, for example, tend to be an expensive fruit," Hilmarsson says.
Aside from the smooth, thick texture, skyr gets bonus points for its health benefits. It's super high in protein (even higher than Greek yogurt), and also packed with vitamins and minerals, and typically lower in sugar, carbs, and fat than most yogurts.
siggi's 0% Plain Yogurt has 3g of sugar, 17g of protein, and just 100 calories whereas Chobani's Plain Greek Yogurt has 4g of sugar, 13g of protein, and 130 calories.
