What is TINCUP Whiskey?
TINCUP Whiskey is a popular American whiskey that is named after a small Colorado mining town called Tincup. This unique whiskey has gained a lot of popularity in recent years, thanks to its distinct taste and smooth finish.
TINCUP Whiskey is a blend of two different whiskies – a rye whiskey and a bourbon whiskey. The rye whiskey used in TINCUP Whiskey gives it a spicy flavor, while the bourbon whiskey provides a hint of sweetness.
One of the reasons why TINCUP Whiskey is so popular is because of its unique packaging. The whiskey is sold in a tall, skinny bottle with a cap that doubles as a shot glass. This innovative packaging makes it easy for drinkers to enjoy a shot of TINCUP Whiskey without having to use a separate shot glass.
TINCUP Whiskey is also known for its smooth finish, which makes it ideal for sipping on its own or mixing in cocktails. The whiskey has a light amber color and a rich aroma, with notes of caramel, vanilla, and oak.
Overall, TINCUP Whiskey is a high-quality American whiskey that is popular among both whiskey connoisseurs and casual drinkers. Its unique blend of rye and bourbon whiskies, as well as its innovative packaging and smooth finish, make it a must-try for any whiskey lover.
Frequently Asked Questions about tincup whiskey
Tincup® Original
A marriage of two great American whiskeys: straight bourbon distilled in Indiana and Colorado single malt, each aged in charred oak barrels.
Lawrenceburg, Indiana
As we've said, Tincup American Whiskey is distilled in Lawrenceburg, Indiana. This process occurs at the MGP Ingredients factory, and the whiskey consists of 65 percent corn, 32 percent rye, and four percent malted barley.
Jess Graber
Tincup Mountain Whiskey was created by Jess Graber, who also founded Denver American single malt distillery Stranahan's.
Rather, it is made in Indiana with Midwest grains and then shipped to Colorado where it is cut with local water and bottled at the Stranahan's plant. The reason is because it costs less to distill in Indiana, which keeps the cost of the product down, Graber explains.
Tin Cup was an old mining town set on the western side of the Rockies named after the old cups the miners would drink from. The name TINCUP® American Whiskey and the cap on the bottle are both nods to this piece of Colorado history. TINCUP is a blend of two great American whiskeys, each aged in #3 charred oak barrels.
a request for unearned money: holding out a tin cup to the government.
Tincup American Whiskey is distilled in Lawrenceburg, Indiana at the MGP Ingredients facility. The whiskey mash is 65% corn, 32% rye and 4% malted barley distilled in copper stills, then aged for four to five years in new charred white oak barrels.
Since Tincup's inception in 2008, Graber called his creation, “American Whiskey.” Tincup is a bourbon-style whiskey made with corn, rye, and malted barley. It is a blend of two American whiskeys aged in No. 3 charred white American oak barrels.
The protective box or cup, made of metal in those days, did save him from more painful injury - hence the nickname Tin Cup. He is now a driving range owner in a backwater Salome, Texas with his former caddy Romeo (Cheech Marin) and a number of their mates.
Tin Cup was based on a story by Ron Shelton and Tim Norville inspired by the vulgar expression, "He's (She's) not worth a fart in a tin cup." It was scripted by Norville and received a rewrite from Shelton. Costner joined the project in June 1995, having previously worked with Shelton on Bull Durham.
Tin Cup's caddie, Romeo Posar, is played by Cheech Marin. Tin Cup got his movie nickname in connection with a personal protection device commonly used by baseball players.
