Softee Dough is non-toxic and great for ages for 3 and up. Softee Dough is super soft and moldable and so much fun to play with.

We found that Play-Doh is easier to shape. It is quite pliable, while Softee Dough is rubbery and slightly less bendable. Play-Doh also fits into and forms around objects better for somewhat cleaner impressions. However, Play-Doh also comes apart easily.

Product details A light, non-greasy treatment enriched with natural herbs, wheat germ oil, Vitamin E, and lanolin to provide gloss and manageability for your hair that helps soften and condition hair.

Petrolatum, Mineral Oil, Lanolin, Wheat Germ Oil, Tocopheryl Acetate, Paraffin, Herbal Complex (Jaborandi, Nettle, Rosemary, Birch, Burdock, Rosehips, Irishmoss, Coltsfoot, Dandelion, Yellow Dock, Elder Flowers, Brewer's Yeast, Shave Grass, Echinacea, Wild Cherry Bark, Apocynum Cannabinum Root Extract), Fragrance, BHT, ...

Here are the ingredients: 1 cup milk (250ml) (room temp) 1 egg 2¼ tsp instant yeast (7g) ¼ cup sugar (50g) 3 ¼ cups all purpose flour (406g) 1 tsp salt (5g) 1/4 cup softened butter (50g) I hope you will enjoy this recipe.

Sargent Art Art-Time Dough is a fun way to construct any shape or figure with ease. Our Art-Time Dough is available in 1 pound and 3 pound sizes and a variety of colors. Each dough is individually packaged in a reusable plastic container.

Made with love in Memphis. Softee bridges the gap between essential nutrients like coconut oil and shea butter that you want for your hair, and the shelf price you feel good about spending time and time again for top-notch textured hair care.

Features

• Provide Gloss And Manageability For Your Hair.
• Moisturize Dry And Damaged Hair.
• Enriched With Natural Herbs.
• Wheat Germ Oil, Vitamin E And Lanolin.

Helps soften and condition dry and damaged hair. Provides gloss and manageability for your hair. Controls new growth and maintains the smooth, well-groomed look you desire.

What is sweet dough? Sweet dough is an enriched dough which means it has things like eggs, butter and sugar added. These ingredients make the dough very soft and moist! It also means that it can take longer to rise.

There are three types of pastry dough in a classically trained chef's arsenal that should be known by heart. To the uninformed observer, these doughs may seem quite similar, even interchangeable.

Dough is made with Flour, Water, Salt, Cream of Tartar, Olive Oil, and a drop of food coloring + food extract!)