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Edwards Desserts TV commercial - Luscious Layers
Edwards Desserts

Edwards Desserts is a company that specializes in creating high-quality frozen desserts for people with a sweet tooth. Founded in 1950 by Leo, Ralph, and George Edwards in Atlanta, Georgia, the compan...

What the Edwards Desserts TV commercial - Luscious Layers is about.

Edwards Desserts TV commercial - Luscious Layers

Title: Edwards Desserts TV Spot, 'Luscious Layers'

Introduction:In a world where sweet indulgence reigns supreme, Edwards Desserts has established itself as a confectionery legend. With their delectable creations and mouthwatering flavors, Edwards Desserts has become synonymous with heavenly decadence. The TV spot titled 'Luscious Layers' is a captivating glimpse into the world of Edwards Desserts, showcasing their irresistible treats and leaving viewers craving for a tantalizing sugar rush.

Scene 1: The Opening ShotThe commercial opens with a tantalizing close-up shot of a slice of Edwards Desserts' signature "Luscious Layers" cake. The camera lovingly pans over the sumptuous dessert, unable to hide the layers of velvety chocolate mousse, creamy vanilla cream, and perfectly baked crust. Each layer skillfully crafted, creating a symphony of flavors that promises an unforgettable dining experience.

Scene 2: The Sensuous Tasting ExperienceAs the camera zooms out, we are transported to an elegant dining room. The scene is lit to perfection, enhancing the visual appeal of the luscious dessert. A beautiful woman takes her first bite, closing her eyes in delight as the rich flavors dance upon her palate. The shot captures her pure ecstasy, conveying the pure pleasure that Edwards Desserts delivers with every lush bite.

Scene 3: The Melting Chocolate GanacheNext, we witness a close-up shot of a warm chocolate ganache cascading over the cake. The glossy, molten chocolate glaze covers every inch of the dessert, creating a visual feast that entices the senses. The smooth and shiny texture of the ganache highlights the artisanal craftsmanship of the Edwards Desserts chefs.

Scene 4: Pure EuphoriaCut to a scene of a man savoring a bite of the "Luscious Layers" cake. He gazes longingly at the dessert, captivated by its ethereal allure. A slight smile plays on his face as he indulges in the harmonious blend of flavors. The commercial captures the pure, unadulterated joy that Edwards Desserts brings to every dessert lover.

Scene 5: The Signature LogoThe commercial concludes with a shot of the Edwards Desserts logo. The sleek and sophisticated design reinforces the brand's commitment to excellence and quality. The tagline, "Indulge in the divine," resonates with viewers, leaving an enduring impression of the delectable pleasure Edwards Desserts provides.

Conclusion:

Edwards Desserts TV commercial - Luscious Layers produced for Edwards Desserts was first shown on television on March 30, 2014.

Frequently Asked Questions about edwards desserts tv spot, 'luscious layers'

EDWARDS CHOCOLATE CRÈME PIE is made on a freshly baked cookie crumb crust with luscious layers of chocolate and vanilla crème filling and topped with chocolate drizzle, chocolate chips, and whipped crème rosettes. DELICIOUS, SHARABLE DESSERT for every occasion and holiday.

namesake Tom Edwards The Edwards Baking Company was founded in 1950 by namesake Tom Edwards as a small retail bakeshop in Atlanta, Georgia. The Edwards family delivered a variety of baked goods to local restaurants, schools, and hospitals. Due to the success of the dessert business, Mr. Edwards decided to focus solely on producing pies.

Water, Sugar, Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Wheat Flour, Shortening (Palm Oil, Soybean Oil, and Coconut Oil), Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture), Corn Syrup, Cocoa (Processed with Alkali), Contains 2% or ...

All in all, 42 million pies a year leave this industrial enclave among the leafy streets of residential Atlanta. The Edwards pie factory occupies a fenced-in plant in the Edgewood neighborhood, so close to the railroad tracks that twice trains have crashed through its windows.

Edwards Baking is an American commercial manufacturer of frozen desserts. The company came into existence in 1995 when a group of investors purchased Atlanta-based frozen pie manufacturer Edwards Baking Co. and Chicago-based Tripp Bakers and merged the two to form a new national company.

All in all, 42 million pies a year leave this industrial enclave among the leafy streets of residential Atlanta. The Edwards pie factory occupies a fenced-in plant in the Edgewood neighborhood, so close to the railroad tracks that twice trains have crashed through its windows.

All in all, 42 million pies a year leave this industrial enclave among the leafy streets of residential Atlanta. The Edwards pie factory occupies a fenced-in plant in the Edgewood neighborhood, so close to the railroad tracks that twice trains have crashed through its windows.

A pie uses pastry dough and is filled with sweet or savory fillings. Pies can either be baked or fried. Pie making always begins with the crust. The pastry dough used for pie making is mainly made with flour, fat and salt.

Water, Sugar, Reduced Fat Sweetened Condensed Milk (Milk, Skim Milk, Sugar, Vitamin A Palmitate), Wheat Flour, Shortening (Palm Oil, Soybean Oil, and Coconut Oil), Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture), Corn Syrup, Cocoa (Processed with Alkali), Contains 2% or ...

Weiser kept her job because the restaurant is owned by Marshall, Minnesota-based food company, Schwans. The original concept was to use Edwards Dessert Kitchen as a bit of a real-world laboratory.

The history of the pie has its roots in ancient Egypt and Greece. The ancient Greeks ate pie (artocreas), though it was of the savory type with meat in an open pastry shell. The Romans may have been the first to create a pie that included a top and bottom crust.

From Egypt to Rome via Greece The Ancient Egyptians were the first to invent a dish close to what we know as a pie today. They had a honey filling covered in a crusty cake made from oats, wheat, rye or barley.

Videos

Watch Edwards Desserts TV Commercial, 'Luscious Layers'

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Actors

Actors who starred in Edwards Desserts TV Spot, 'Luscious Layers'

Nicole Fonarow photo
Products

Products Advertised

Edwards Desserts Cookies and Creme Pie
Edwards Desserts Hershey's Creme Pie
Edwards Desserts Key Lime Pie
Edwards Desserts Lemon Meringue Pie
Edwards Desserts Turtle Pie
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