What is Banquet Chicken Strips Meal?
Banquet Chicken Strips Meal is a delicious frozen meal that consists of crispy chicken strips, creamy mashed potatoes, and sweet corn. The meal can be easily prepared in the oven or microwave, making it a quick and easy option for those who are short on time.
The chicken strips are made from white meat chicken, breaded and seasoned to perfection for a crispy texture and mouthwatering flavor. The strips are juicy and tender on the inside, and the breading adds a satisfying crunch to every bite.
The creamy mashed potatoes are a perfect complement to the chicken strips. The potatoes are smooth and fluffy, with just the right amount of buttery flavor to enhance the overall taste of the meal.
The sweet corn adds a touch of sweetness to the savory chicken and the creamy potatoes. The corn is tender and sweet, providing a nice balance to the other components of the meal.
Overall, Banquet Chicken Strips Meal is a delicious and satisfying option for those looking for a quick and easy meal. It's perfect for busy weeknights or when you just don't feel like cooking. Plus, the affordable price makes it an excellent value for those on a budget. Give it a try and you won't be disappointed!
Frequently Asked Questions about banquet chicken strips meal
Breast: Assorted Chicken Pieces (Breast with Back Portions, Thighs with Back Portions & Drumsticks), Water, Bleached Wheat Flour, Wheat Flour, Less than 2% of the Following: Modified Corn Starch, Salt, Isolated Soy Protein with Less than 2% Lecithin, Spices (Including Celery Seed), Wheat Gluten, Disodium Inosinate and ...
TACO OR BURRITO FILLING: I like to use these in Mexican food like tacos or burritos. PASTA DISH: If you're making pasta these chicken tenders would be nice cut up and added to your favorite pasta. STIR-FRY: When you make a stir-fry add the chicken tenders into the sautéed vegetables.
ConAgra Foods® food you love. Made with 100% natural* chicken breast with rib meat. Banquet invites you to pull up a chair and enjoy classic, made-in-America comfort food.
Chicken tenders were first made in Manchester, New Hampshire at the Puritan Backroom in 1974. Restaurants in Savannah, Georgia, and Baton Rouge, Louisiana have challenged this claim with later assertions to the invention of chicken tenders, although the general consensus supports the claim in Manchester.
Starting with fresh chicken, such as assorted chicken breast, chicken thigh and drumstick pieces, BANQUET adds its delicious signature seasoning before breading and cooking each batch to crispy perfection. Is your mouth watering yet?
a sumptuous feast
: a sumptuous feast. especially : an elaborate and often ceremonious meal for numerous people often in honor of a person. a state banquet. 2. : a meal held in recognition of some occasion or achievement.
Chicken fingers, also known as chicken tenders or chicken strips, are a popular food that is often served as a snack or as part of a meal. While chicken fingers can be a tasty option, they are generally considered unhealthy due to their high fat and calorie content and lack of nutrients.
When people got scared of eating red meat, chicken breasts became the most popular protein source alternatives. And since chicken tenders are made from the cast-off parts of this area, chicken producers pushed for the consumption of fried chicken fingers/strips/tenders.
Our chicken is 100% natural* and 100% better than ever. It's made without preservatives, artificial flavors, or artificial colors. * Minimally processed, no artificial ingredients.
Chicken fingers, or chicken tenders. A style of batter-fried chicken without skin or bones.
: a sumptuous feast. especially : an elaborate and often ceremonious meal for numerous people often in honor of a person. a state banquet. 2. : a meal held in recognition of some occasion or achievement.
Banquet service style may feature plated food, buffet or food stations, or passed hors d'oeuvres. Banquets often have a formal style of service, characterized by uniform décor, including round dinner tables topped with utensils and drink-ware for each guest.
A banquet (/ˈbæŋkwɪt/; French: [bɑ̃kɛ]) is a formal large meal where a number of people consume food together.
What are the different types of banquets? Different types of banquets include buffet, reception, food station, plated meal, cafeteria style, family style, and pre-set service.
Processed meats are any meats that aren't fresh. People typically think of processed meat as only referring to pork and beef, but this category can also include poultry (chicken, turkey, duck) and fish.
Chicken tenders are thin strips of boneless, skinless chicken breast that are typically breaded and fried. They are often served with dipping sauces, such as ketchup, barbecue or buffalo sauce, or honey mustard. Chicken tenders are usually tender and juicy, making them popular with both adults and kids.
