What is Sonic Drive-In Spicy Super Crunch Strips?
Sonic Drive-In is known for their mouth-watering menu which is full of flavor and excitement. One of their most popular and loved item on the menu has to be their Spicy Super Crunch Strips.
These strips are made from juicy, tender and well-seasoned chicken that is coated in a crispy, spicy batter that perfectly balances the heat and flavor. The exterior of the chicken is crispy and crunchy, while the interior is moist and succulent.
These strips are perfect to have as a snack, a quick meal or as a side to accompany your main dish. The heat from the spices is perfect for spice lovers who love a level of heat that is flavorful and not overpowering.
Sonic Drive-In's Spicy Super Crunch Strips is a perfect combination of spiciness and crunchiness, making them a hit with customers who keep coming back for more. So the next time you are looking for some quick and delicious comfort food, don't forget to try out Sonic Drive-In's Spicy Super Crunch Strips!
Frequently Asked Questions about sonic drive-in spicy super crunch strips
350 Cal.
350 Cal. Three 100% all-white meat chicken tenders are crispy and packed with flavor.
Sonic Chicken Strips 3 Piece (1 serving) contains 16g total carbs, 14g net carbs, 16g fat, 21g protein, and 300 calories.
430 Calories
| Fat | 20 g |
|---|
| Carbs | 27 g |
| Fiber | 3 g |
| Protein | 35 g |
But the meat itself is just a little on the thin side. But I am digging the coating on this guy's. It's very nice it's not really super salty. And it's got a very nice breading. Flavor.
Culvers
| Nutrition Facts |
|---|
| How many calories are in Chicken Tenders, Breaded, 2 Pieces? Amount of calories in Chicken Tenders, Breaded, 2 Pieces: Calories 280 | Calories from Fat 126 (45%) |
| % Daily Value * |
| How much fat is in Chicken Tenders, Breaded, 2 Pieces? Amount of fat in Chicken Tenders, Breaded, 2 Pieces: Total Fat 14g | - |
Carbs. A single serving of chicken tenders provides 499 calories and 31.7 grams of carbs. The breading provides a small amount of fiber (2.2 grams) and may even provide a small amount of sugar, although the actual count can vary based on the brand that you consume.
Crispy Chicken and its Benefits
Fried foods are tasty, but they are known for being high in fat and calories because of the oils they are cooked with. These unhealthy fats can raise cholesterol levels and increase the risk for obesity.
Done properly, deep-frying creates a satisfying contrast between the crispy-crunchy coating and tender chicken. Beyond that simple textural enjoyment, the crispness actually sends our brain a message that the food itself is in good condition.
850 Cal. Three pieces of perfectly breaded 100% all-white meat chicken Crispy Tenders, golden-brown Tots, a thick slice of warm Texas Toast, hand-made Onion Rings and Signature Sauce.
Vitamins and Minerals
Fried chicken tenders are an excellent source of selenium, niacin, vitamin B6, and phosphorus, each providing more than 40% of your daily value set by the FDA.
Chicken fingers, also known as chicken tenders or chicken strips, are a popular food that is often served as a snack or as part of a meal. While chicken fingers can be a tasty option, they are generally considered unhealthy due to their high fat and calorie content and lack of nutrients.
Chicken tenders, strips or fingers, store bought (3 ounce) contains 12.9g total carbs, 12.4g net carbs, 12.2g fat, 17g protein, and 233 calories.
But fried chicken, and fried food consumption in general, is unhealthy in excess. “Just because it's chicken, it doesn't mean it's healthier than a burger, you have to get a real sense of how it's prepared,” Hughes said, recommending the grilled option rather than fried.
Crispy chicken consists of chicken pieces that are coated with seasoned flour or batter and then fried. The breading adds a crisp coating to the exterior while retaining juices inside the meat. Fried chicken is tasty, but it does have a lot more fat and calories compared to roasted chicken.
Description. Fried chicken has been described as being "crunchy" and "juicy", as well as "crispy". The dish has also been called "spicy" and "salty". Occasionally, fried chicken is also topped with chili like paprika, or hot sauce to give it a spicy taste.
