What is Wendy's Classic Sausage, Egg & Cheese Sandwich?
Wendy's Classic Sausage, Egg & Cheese Sandwich is a breakfast staple that is enjoyed by many. This delicious sandwich is made with a warm and fluffy croissant bun, filled with a savoury sausage patty, a freshly cracked egg, and a slice of smooth American cheese.
The sausage patty is juicy and flavourful, providing a hearty and satisfying bite. The fluffy egg is cooked to perfection, with a runny yolk that blends seamlessly with the cheese, creating a delectable mix of flavours and textures.
The croissant bun is the perfect vessel for this mouth-watering sandwich, offering a crispy and flaky exterior, with a soft and buttery interior that complements the filling. Wendy's Classic Sausage, Egg & Cheese Sandwich is a simple yet satisfying way to start your day.
Wendy's takes pride in using high-quality ingredients and preparing each sandwich to order, ensuring that every customer receives a fresh and delicious breakfast option. Whether you're on the go or looking for a quick breakfast fix, Wendy's Classic Sausage, Egg & Cheese Sandwich is the perfect choice.
Frequently Asked Questions about wendy's classic sausage, egg & cheese sandwich
A fresh-cracked free range egg and a grilled breakfast sausage covered in cheese on a warm Muffin. Simple breakfast perfection.
Sausage Patty: Pork, Water, Spices, Salt, Dextrose, Sugar.
A fresh-cracked free range egg and grilled sausage covered in creamy cheese sauce on a flaky croissant bun.
pork
Wendy's only sources pork that is 100% Pork Quality Assurance® Plus Certified or the equivalent for our sausage and bacon.
For our breakfast sandwiches*, we start with a freshly-cracked, grade A egg. Once it's on the grill, we break the yolk and fry, flip, and fry some more until the yolk is fully cooked and ready for a sandwich. *The Sausage & Egg Burrito is not made to order with a freshly-cracked egg.
This breakfast favorite is made with a hot sausage patty, pasteurized American cheese, and folded fluffy eggs sandwiched between two griddle cakes. This McDonald's breakfast meal is complete with a McDonald's McGriddles® breakfast sandwich, crispy golden hash browns and a small McCafé® Premium Roast Coffee.
Sausages can be made by grinding meat from beef, pork, poultry, or game meat, mixing with salt and other seasonings followed by stuffing into a container or a casing. The word sausage is derived from the Latin word salsus, which means salted or preserved by salting.
sausage, meat product made of finely chopped and seasoned meat, which may be fresh, smoked, or pickled and which is then usually stuffed into a casing. Sausages of fish or poultry are also made. The word sausage, from the Latin salsus (“salted”), refers to a food-processing method that had been used for centuries.
This bad boy is composed of a fluffy egg patty or fried egg, savory sausage, and a slice of gooey cheese, all nestled between a warm, toasty bagel.
Wendy's only serves pork that is 100% Pork Quality Assurance Plus Certified. By working with certified suppliers and farmers, we ensure our partners have committed to an intensive traceability protocol, supporting our goals to track, trace, monitor and report on animal medical treatment histories.
Fresh country sausage is also commonly known as breakfast sausage because people often serve it with breakfast. This meat is a popular type of American sausage made from pork and mild seasonings.
road, Wendy's breakfast was mixing above 7.5% of sales. By Q4 2021, breakfast reached 8.5% of the company's sales mix. CEO Todd Penegor expressed confidence at that time that the sales mix would get to 10% by the end of 2022 as mobility and innovation returned.
