What is Captain D's Double Dozen Shrimp?
Captain D's Double Dozen Shrimp is a signature dish from the popular seafood chain, Captain D's. This savory meal is made with 24 succulent, crispy shrimp that are expertly breaded and fried to perfection.
The Double Dozen Shrimp is a seafood lover's dream, with each bite delivering a burst of flavor that makes you feel like you're dining on the coast. With a focus on quality, Captain D's only uses the freshest and highest quality shrimp in this dish, ensuring that every piece is juicy, tender, and packed with flavor.
Whether you're looking for a light lunch or a filling dinner, the Double Dozen Shrimp is the perfect option. The dish is served with your choice of two sides, such as seasoned fries, coleslaw, green beans, or steamed broccoli. Plus, Captain D's offers a variety of dipping sauces that can be paired with the shrimp to enhance the flavor even more.
The Double Dozen Shrimp is a popular menu item at Captain D's, and for good reason. It's a delicious and satisfying meal that's perfect for seafood lovers of all ages. If you're looking for a tasty seafood dish that's sure to satisfy, consider trying Captain D's Double Dozen Shrimp.
Frequently Asked Questions about captain d's double dozen shrimp
There are 55 calories in 1 shrimp of Captain D's Butterfly Shrimp.
Nutrition Facts
Calories 900 | (3766 kJ) |
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Trans Fat | 2.5 g | |
Cholesterol | 230 mg | 77% |
Sodium | 105 mg | 4% |
Total Carbohydrate | 58 g | 19% |
The nutritional value of shrimp is exceptionally high. Extremely low in calories, a 3 oz portion contains only 84 calories. There are around seven calories in one medium shrimp, which implies less than 85 calories in a dozen medium shrimp.
There are 104 calories in 12 large Shrimp.
Approximately 90% of the calories in shrimp come from protein, and the rest come from fat. Additionally, the same serving size provides more than 20 different vitamins and minerals, including 50% of your daily needs for selenium, a mineral that may help reduce inflammation and promote heart health.
100g of Butterfly Shrimp contains 13.1g of protein, which is about the same as 2.2 eggs, 0.5 chicken breasts, or 0.9 cups (255g) of black beans.
Joe's Crab Shack
Nutrition Facts |
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How much fiber is in Bucket of Shrimp (12 pieces)? Amount of fiber in Bucket of Shrimp (12 pieces): Fiber 1g | 4% |
How much protein is in Bucket of Shrimp (12 pieces)? Amount of protein in Bucket of Shrimp (12 pieces): Protein 31g | |
Vitamins and minerals |
Fatty acids |
Steak-Out
Nutrition Facts |
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How much fiber is in 12 pc. Grilled Shrimp? Amount of fiber in 12 pc. Grilled Shrimp: Fiber 0g | 0% |
How much protein is in 12 pc. Grilled Shrimp? Amount of protein in 12 pc. Grilled Shrimp: Protein 48g | |
Vitamins and minerals |
Fatty acids |
Shrimp is a popular shellfish enjoyed globally. However, consuming it raw poses a health risk, as it may contain harmful bacteria and viruses. While some preparation techniques for raw shrimp can reduce your risk of food poisoning, only cooking it thoroughly can kill bacteria and viruses.
Butterfly shrimp or butterflied shrimp refers to how you cut the shrimp before baking or frying them. To butterfly the shrimp, you'll carefully slice down the center of the shrimp to ensure even and quick cooking. This process is usually done on large or jumbo shrimp but can also be done on regular-sized shrimp.
Shrimp is a commonly eaten seafood and a lean source of protein. While the amount of calories in shrimp is low, the number of key nutrients is high. These nutrients include vitamin B12, which helps form red blood cells and maintain nervous system function, and selenium, a mineral that helps protect cells from damage.
Shrimp is an excellent source of protein as they primarily consist of water and protein. According to the U.S Department of Agriculture (USDA), 100 grams (g) of cooked shrimp contains 24 g of protein. There is a variety of shrimp, but they all consist of similar amounts of protein.
There are around seven calories in one medium shrimp, which implies less than 85 calories in a dozen medium shrimp.
Shrimp is a commonly eaten seafood and a lean source of protein. While the amount of calories in shrimp is low, the number of key nutrients is high. These nutrients include vitamin B12, which helps form red blood cells and maintain nervous system function, and selenium, a mineral that helps protect cells from damage.
Seafood Watch has assessed about 78 percent of global farmed shrimp production, including all of the major sources on the U.S. market. Buy whiteleg shrimp farmed in the U.S. – it's a Best Choice.
The authors suggest that shrimp and egg are healthful foods that will not increase the risk of cardiovascular disease. The American Heart Association (AHA) even list shrimp as a food that can lower cholesterol levels - as long as people do not fry it.