What is IHOP Country Potato Breakfast?
IHOP is well-known for their delicious breakfast options, and their Country Potato Breakfast is no exception. This tasty meal features a savory mix of potatoes, onions, peppers, and diced ham all scrambled together with eggs and topped with melted cheese.
One of the best things about the IHOP Country Potato Breakfast is the generous portion size. Served on a large platter, this meal is sure to satisfy even the hungriest of appetites. And with a side of fluffy buttermilk pancakes or crispy bacon, it's the perfect way to start your day.
In addition to its hearty and satisfying taste, the Country Potato Breakfast is also a great value. Prices vary by location, but you can expect to pay around $10 for this breakfast dish. And with most IHOP locations open 24 hours a day, you can enjoy this breakfast any time of day or night.
Whether you're in the mood for a classic breakfast or something a bit more indulgent, the Country Potato Breakfast is sure to satisfy. So head on over to your nearest IHOP and dig in!
Frequently Asked Questions about ihop country potato breakfast
IHOP® Crispy Breakfast Potatoes - Start Your Sides Order Now!
Hashed brown potatoes were a popular breakfast dish in New York City in the 1890s and were served in the finest hotels. Hash brown potatoes are diced, mixed with shortening and chopped onions, and then fried to form a browned potato cake.
Ihop Dinner Choice Of Side Baked Potato Plain (1 serving) contains 63g total carbs, 56g net carbs, 7g fat, 7g protein, and 340 calories.
Nutrition Facts
| Calories 280 | (1172 kJ) |
|---|
| % DV* |
| Total Fat | 13 g | 20% |
| Saturated Fat | 2.5 g | 13% |
| Trans Fat | 0 g | |
Breakfast Potato Ingredients
- Potatoes: Pick up some good Yukon Golds for the best texture.
- Onions: Sauteed onions add earthy, yet subtly sweet flavor and that classic texture.
- Dried spices: Garlic powder, paprika, salt and pepper are a must!
Both home fries and hash browns pair well with classic breakfast and brunch foods like pancakes, waffles, and eggs. They also both go well with dipping sauces like ketchup and aioli. Russet potatoes are the most traditional potato for hash browns and home fries.
The long-awaited potato pancakes are back and yum. If 2 seniors, entree is FREE!!!! If one senior, entree is half price! Still kids eat free certain times, endless pot of coffee, good selection of syrups.
We share an IHOP breakfast omelet when we are out of town, which is often. Our favorite is their “country omelet”, served with a stack of 3 buttermilk pancakes. The huge creation contains a blend of ham, cheese, minced onions and hash browns, topped with optional sour cream.
Breakfast Potatoes Nutritional Facts and Calories
| Amount Per Serving | % DV |
|---|
| Calories | 228kcal | 11% |
| Fats | 12g | 15% |
| Sat. fats | 5g | 23% |
| Mono. Fats | 5g | 11% |
Breakfast Options, Promo Breakfast Options - Country Potatoes, Carrows
| Nutrition Facts |
|---|
| For a Serving Size of 1 Serving |
| How many calories are in Breakfast Sides, Country Potatoes? Amount of calories in Breakfast Sides, Country Potatoes: Calories 250 | Calories from Fat 117 (46.8%) |
| % Daily Value * |
On this page you'll find 5 synonyms, antonyms, and words related to hash brown potatoes, such as: american fries, cottage fries, hashed browns, and home fries.
Hash is a dish consisting of chopped meat, potatoes, and fried onions. The name is derived from French: hacher, meaning 'to chop'. It originated as a way to use up leftovers.
Potato latkes are a more recent Ashkenazi invention that gained popularity in Eastern Europe during the mid 1800? s. A series of crop failures in Poland and the Ukraine led to mass planting of potatoes, which were easy and cheap to grow. But before potatoes came on the scene, the latke of choice was cheese.
More like hash browns than the style of pancake made using leftover mashed potatoes, the primary ingredient here is uncooked shredded potato that's combined with onion, egg, and flour. The potato mixture is then formed into patties and fried until each round is crisp and golden brown.
earthy tasting. It's a very simple omelet, just eggs, bacon, potatoes, milk, butter, and chives – but when put all together it's so tasty! Once the ingredients are prepped, it all goes in the oven to cook, so it's very easy to make too.
SpainSpanish omelette / Origin
Tortilla de Patatas- Spanish Potato Omelet,
Tortilla de Patatas or Spanish frittata is a traditional tapa from Spain. Made with 3 simple ingredients potatoes, onions and eggs, it's vegetarian and gluten-free.
