- Crank up snacking moments with the outrageously delicious flavor and fun shape of Pringles Pizza Potato Crisps. - The original, stackable potato crisp seasoned with craveable pizza flavor from edge to edge. - Always tasty, never greasy; Kosher Dairy; Contains milk and wheat ingredients.

DRIED POTATOES, VEGETABLE OIL, CORN FLOUR, CORN STARCH, RICE FLOUR, SUGARS (MALTODEXTRIN, DEXTROSE, SUGAR), MONO- AND DIGLYCERIDES, SALT, MODIFIED MILK INGREDIENTS, TOMATO POWDER, CHEDDAR CHEESE SOLIDS, MONOSODIUM GLUTAMATE, NATURAL FLAVOUR, ONION POWDER, SPICES, COCONUT OIL, GARLIC POWDER, CITRIC ACID, YEAST EXTRACT, ...

Fredric Baur started working on Pringles® back in the mid-1950s, when he was looking to find an alternative to potato chips, which were often greasy, stale and broken.

Pringle's invention aimed to create chips that were "uniform in size, shape, color, color, and in all other characteristics" and that were of such uniformity that they could be "economically packaged in a very compact manner as to exclude any appreciate quantity of air." He didn't patent anything that was exactly a ...

These taste like pepperoni pizza rolls. They are delicious. I would definitely recommend them and buy them again.

This acts as a base. Once it's spread all even. Add some cheese on top. And add your cut up pepperoni I.E salami which worked out pretty much the same.

The Latvian inventor Aleksandrs Liepa engineered and patented the distinctive Pringles flavor that we know today. He was working under Proctor & Gamble, who at the time was in the process of creating the “perfect chip”. The smiling man with the mustache on the Pringles can is the prototype for Alexander himself.

So, P&G went to work on a new recipe that included a paste of dehydrated potatoes, rice, corn, and wheat. It used a cookie cutter to stamp out perfectly shaped chips and Baur's saddle device to shape them... and the rest is history. P&G dubbed the creation Pringles Newfangled Potato Chips.

Pringles were brought into existence by Procter & Gamble (P&G) in the late-Sixties as a superior alternative to generic crisps. The concept was simple – uniform appearance, standardised shape and simply addictive in taste.

Seasoning: Just right. Pringles are always proportionately seasoned, and the seasoning is part of what makes this the perfect road trip chip. They aren't going to make your hands too messy, especially if you grab by the edges. Aftertaste: Really nice.

Statistically, some of the most popular Pringles flavors that are usually almost always in production include Original, Salt and Vinegar, BBQ, and of course, Sour Cream and Onion.

This product contains 6 ingredients that are not vegan and 5 ingredients that may not be vegan.

Mashed Potato Powder, Sunflower Oil, WHEAT FLOUR, Corn Flour, Rice Flour, Pizza Seasoning (Breadcrumbs {WHEAT}, Lactose {MILK}, Flavourings, Dextrose, Spices, Tomato Powder, Onion Powder, Garlic Powder, Yeast Extract, Flavor Enhancers {Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate}, Sugar, Acidifier { ...

Latvia is known for it's UNESCO World Heritage Sites that include Riga's old city centre, unique cuisine like Rupjmaize, medieval towns, and one of the fastest WiFi speeds in the world, Latvia is also famous for its beer, beautiful women, lakes, waterfalls and art nouveau buildings in Riga.

5 Latvian inventors behind mozzarella, pringles, rocket science, spy cameras, and more. Latvian history of innovation stretches far back, with the impact of their innovations stretching even farther forward in time.

Today, Pringle is recognised as a pioneer of British knitwear and a champion of British heritage and fashion talent.