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TV commercials Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo

Campbell's Chunky Soup TV Spot, 'On a Mission' Featuring Sean McVay
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Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo tv commercials
Campbell's Soup

Campbell's Soup is an American food brand that has been a household name for over a century. Founded in 1869 by a fruit merchant named Joseph Campbell and an icebox manufacturer named Abraham Anderson...

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Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo tv commercials
Leo Burnett
Collaborated with Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo
Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo tv commercials
Spark Foundry
Collaborated with Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo

What is Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo?

Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo tv commercials

Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo is a mouthwatering, bold, and hearty soup that will satisfy even the most discerning taste buds. Packed with flavorful ingredients and a spicy kick, this soup is a delightful fusion of traditional gumbo flavors.

The base of this soup is a rich and savory chicken broth, infused with the robust flavors of sausage. The chunks of tender chicken add protein and depth, while the sausage brings that smoky, savory taste that makes this gumbo truly irresistible.

But what sets this soup apart is its spicy twist. Campbell's has masterfully blended the perfect combination of spices and seasonings to create a tantalizing heat that awakens the senses. It's not overpowering, but rather just enough to give the soup a bit of a kick, making each spoonful an adventure for your taste buds.

Beyond the chicken and sausage, Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo is brimming with a medley of vegetables. From okra and bell peppers to onions and celery, each bite offers a delightful burst of fresh, crisp flavors. These veggies also add a wonderful texture to the soup, perfectly complementing the tender chunks of meat.

This gumbo is best enjoyed on a cold, rainy day when you're craving a comforting meal. Simply heat it up on the stovetop or in the microwave, and within minutes, you'll be savoring a bowl of piping hot deliciousness. Pair it with some crusty bread or rice for a complete and satisfying meal.

Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo is not only incredibly tasty, but it's also convenient. With its easy-to-open can, this soup is a quick and simple option for those days when you want a warm and flavorful meal without the hassle of cooking from scratch.

So, next time you're in the mood for a taste of the South, look no further than Campbell's Soup Chunky Spicy Chicken & Sausage Gumbo. It's a delicious, convenient, and satisfying choice that will transport your taste buds to Louisiana's vibrant culinary scene.

Frequently Asked Questions about campbell's soup chunky spicy chicken & sausage gumbo

CHICKEN BROTH (WATER, CHICKEN STOCK), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), OKRA, RICE, SEASONED CHICKEN (SOY), CELERY, SALT, MODIFIED CORN STARCH, TOMATO PASTE, CHICKEN FAT, SUGAR, YEAST EXTRACT, SPICE EXTRACTS, ONION POWDER, CARAMEL, FLAVOUR (CONTAINS GARLIC).

Water, Diced Tomatoes In Tomato Juice, Rice, Chicken Meat, Andouille Sausage (Pork, Water, Seasonings [Spices, Dextrose, Onions**, Garlic**], Salt, Hickory Char Oil [Soybean Oil, Natural Hickory Smoke Flavor], Sodium Nitrite), Celery, Okra, Green Peppers, Contains Less Than 2% Of: Modified Food Starch, Tomato Paste, ...

Campbell's Condensed Chicken Gumbo Soup warms the soul and has earned its place in the pantry as a family favorite. Join Campbell's in the kitchen by customizing this soup with fresh avocado, or pair it with crackers, salad, or a sandwich.

This ready-to-eat chicken soup is crafted with big pieces of chicken meat without antibiotics, carrots, celery, enriched egg noodles and a sizzling broth seasoned with chili pepper extract and paprika.

Gumbo may have been based on traditional native dishes, or may be a derivation of the French dish bouillabaisse, or Choctaw stew, but most likely all of these dishes contributed to the original recipe. It was first described in 1802, and was listed in various cookbooks in the latter half of the 19th century.

Consider the word “gumbo” which comes from the West African word “ki ngombo” for “okra”. West Africans used okra as a thickener in their version of the dish. The original West African gumbo has been described as stew-like, thickened with okra, and containing fish and shellfish.

Ingredients: Ground chicken, vinegar, salt, paprika, chili powder, sugar, cayenne pepper, oregano leaves, black pepper, ground coriander, collagen casing.

With mouth-watering, sizzling flavors and bold ingredients, this spicy soup is capable of fueling even the heartiest appetite. Campbell's Chunky Soup is bursting with flavor from hearty pieces of chicken meat with no antibiotics, Andouille sausage, okra, peppers and vibrant spices.

With mouth-watering, sizzling flavors and bold ingredients, this spicy soup is capable of fueling even the heartiest appetite. Campbell's Chunky Soup is bursting with flavor from hearty pieces of chicken meat with no antibiotics, Andouille sausage, okra, peppers and vibrant spices.

The broth provides hydrating fluid and electrolytes like sodium, potassium, and magnesium. That's especially helpful when you have a fever and run the risk of becoming dehydrated. The steam from hot broth also can open up nasal passages to help you breathe easier.

Gumbo is a hearty stew made from combinations of seafood, meat (such as andouille, chicken and ham) or vegetables that's served hot over cooked rice. Gumbo can be thickened with okra, file, or a roux, a French and Creole method of cooking equal parts flour and fat.

gumbo, an aromatic soup-stew characteristic of the Creole cuisine of Louisiana, combining African, American Indian, and European elements. It takes its name from a Bantu word for okra, one of the dish's typical ingredients, which is prized for its ability to give body to a sauce.

Chicken sausage is a type of sausage made from ground chicken meat. It is usually made from dark meat, and is often flavored with sage, parsley, or other herbs. It's high in protein and low in fat, and is a good source of iron and zinc.

Chicken Sausages Saturated fat: 1g; Sodium: 700mg; Cholesterol: 75mg; Carbohydrates: <1g; Protein: 18g. Chicken, water, salt, vinegar, spices (including fennel and pepper), bell pepper, dehydrated garlic, spice extractive, parsley, lemon juice concentrate, natural hog casings.

gumbo, an aromatic soup-stew characteristic of the Creole cuisine of Louisiana, combining African, American Indian, and European elements. It takes its name from a Bantu word for okra, one of the dish's typical ingredients, which is prized for its ability to give body to a sauce.

Meaning & Analysis. Among Warhol's most famous works, the Campbell's Soup Can series encapsulates his fascination with consumer culture and processes of mass production.

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