Wholesome, with just the right touch of sweetness, Quaker Life Cereal is a nutritious and delicious choice for everyone. Made with 100% whole grain Quaker oats. Low in saturated fat. Source of ten essential nutrients.

INGREDIENTS: Life Cereal (Whole Grain Oat Flour, Corn Flour, Sugar, Whole Wheat Flour, Calcium Carbonate, Salt, Baking Soda, Tocopherols (To Preserve Freshness), Reduced Iron, Niacinamide, Annatto (Color), Thiamin Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Folic Acid. )

Quaker Life Cereal is a nutritious, delicious choice for everyone.

As is the case with most breakfast cereals, Quaker Life is vitamin- and mineral-fortified. This cereal provides 4 percent of the daily value of vitamin A, 10 percent of calcium and phosphorus, 25 percent of thiamin, riboflavin, niacin, vitamin B6 and zinc, 45 percent of iron and 60 percent of folic acid.

The first cold breakfast cereal, Granula (not the same as granola), was invented in the United States in 1863 by James Caleb Jackson, operator of Our Home on the Hillside which was later replaced by the Jackson Sanatorium in Dansville, New York.

This article will cover the 14 healthiest cereals you can eat.

1. Oats. Oats are a nutritious cereal choice.
2. DIY muesli.
3. Homemade granola.
4. DIY cinnamon crunch cereal.
5. Post Foods Grape Nuts.
6. Bob's Red Mill Paleo-Style Muesli.
7. Ezekiel 4:9 Sprouted Grain Cereals.
8. Nature's Path Organics Superfood Cereals.

Life is a breakfast cereal produced by the Quaker Oats Company. Introduced in 1961, the cereal has a brown, checked square pattern and mainly consists of oat flour, corn flour, added sugar, and whole-wheat flour.

Quaker Life cereal - made with whole grain oat flour, corn flour, whole wheat flour, and sugar - is considered vegan. Don't sweat the potentially unfamiliar ingredients, like calcium carbonate, disodium phosphate, niacinamide, and folic acid.

Life is a breakfast cereal produced by the Quaker Oats Company. Introduced in 1961, the cereal has a brown, checked square pattern and mainly consists of oat flour, corn flour, added sugar, and whole-wheat flour.

1961 Life was first brought to the market in 1961, and while the cereal may be best known and adored for its 1972 ad campaign by Doyle Dane Bernbach, "Mikey Likes It," its original branding and positioning was as a "healthy" breakfast.

Cereal provides complex carbohydrates including dietary fibre and proteins. They are typically low in fat, nutrient dense and in most cases fortified with many essential vitamins and minerals. They are not only convenient but also provide the much needed nourishment.

It is high in protein, dietary fibre, energy and omega-3 fatty acids. It is formulated with MODUCARE®, a daily immune supplement, made from a patented blend of natural plant sterols and sterolins, in a clinically proven ratio of 100:1.

Cereals explode in popularity after World War II At the same time, the companies manufacturing these cereals appealed to parents by tapping into the growing “health food movement” in the late 20th century, marketing the “natural” whole grains and fruit in their cereals.

The basic ingredient of most breakfast cereals starts off as a cereal grain such as wheat, corn, oat or rice. Grains are hardy plants that can be grown in most parts of the world. Rice has specific growing needs, and a lot of rice planting is done under water, making it more geographically specific.

Shredded whole wheat cereal Shredded whole wheat cereal with low-fat milk is the best choice of conventional breakfast cereals, because it doesn't contain any added sugar or salt, and is high in fibre.

A quick look at the best sugar-free cereals

• Best overall: Three Wishes Grain-Free Unsweetened Cereal.
• Best whole wheat: Barbara's Shredded Wheat Cereal.
• Best high protein: Transparent Labs UNCUT Protein Cereal.
• Best for people with diabetes: Catalina Crunch Cereal.
• Best low calorie: Nature's Path Rice Puffs Cereal.