The treat, which has a consistency smack between a milkshake and soft serve, doesn't usually see much innovation, but this isn't the first time they've served up a strawberry flavor. Wendy's offered a Strawberry Frosty for a limited time back in 2010, made by blending their vanilla Frosty with strawberry syrup.

Instead, it is a proprietary frozen dairy dessert that is made in-house at Wendy's restaurants. The recipe for the Frosty includes a blend of milk, cream, sugar, and cocoa, which is then mixed with a special machine to create a smooth, thick, and creamy texture.

So started a frosting took ice cream mix. Half chocolate half an hour and that's how we come up with frosty. It wasn't a shake and it wasn't ice cream so he named it frosty.

The summertime Frosty has forced Wendy's to drop its Vanilla Frosty, which returned to its menu in January. The Strawberry Frosty has the same smooth texture, but with a strawberry flavor. In 2022, Wendy's Chief Marketing Officer Carl Loredo said the strawberry Frosty flavor was one of its most-requested items.

Joining the Chocolate Frosty on menus for a limited time, the Strawberry Frosty is making its sophomore return after a successful freshman season in 2022. Wendy's says that last year's performance earned the flavor a return spot on the menu after it quickly became a fan-favorite on social media and beyond.

The Frosty is a frozen dairy dessert of the American fast-food restaurant chain Wendy's. The Frosty was among the first five items introduced on the Wendy's menu.

Is the Frosty a Dessert, a Drink or a Dip? The Frosty can be all three! With a consistency that falls somewhere between a milkshake and soft-serve ice cream, the Frosty was created to be eaten with a spoon. But if you prefer to let your Frosty melt a bit to enjoy it with a straw, we won't stop you.

Sure, a Frosty is basically a thick soft-serve milkshake, but it's still so darn good. It could be because its texture is unmatched, or it might just be the delicious flavors. You may have noticed in the ingredient list that the chocolate Frosty contains both cocoa and vanilla flavoring.

How Is the Frosty Different From a Milkshake? Thomas wanted a dessert that was a mixture of a thick milkshake and fluffy, creamy soft-serve ice cream. And that's exactly what he made with the Frosty. The consistency and texture are the key differences between a traditional milkshake and a Frosty.

Consumers love strawberries! Their bright red color and heart shape makes them attractive, but their fruity-sweet flavor is what makes them unforgettable.

The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as jam, juice, pies, ice cream, milkshakes, and chocolates.

Frosty (frozen dairy dessert)

Was doesn't have the tartness of a strawberry. So it's not like eating a fresh strawberry the way. They said on the fluff.

The Frosty is a frozen dairy dessert of the American fast-food restaurant chain Wendy's. The Frosty was among the first five items introduced on the Wendy's menu.

Sure, a Frosty is basically a thick soft-serve milkshake, but it's still so darn good. It could be because its texture is unmatched, or it might just be the delicious flavors. You may have noticed in the ingredient list that the chocolate Frosty contains both cocoa and vanilla flavoring.

Keeping the signature consistency of the Wendy's Frosty - a cross between a milkshake and soft-serve ice cream - is essential. In fact, Thomas wanted to recreate the milkshakes he'd had growing up that were so thick that spoons were necessary, per Wendy's.