Ingredients. 100% Grass Fed Beef, Water, Sea Salt, Encapsulated Lactic Acid, Cultured Celery Powder (Celery Powder, Sea Salt), Black Pepper, Red Pepper, Granulated Garlic, Coriander, Stuffed In Beef Collagen Casings.

Tasmania Where do Chomps source their beef and venison from? Great question! We use 100% grass-fed and finished beef from Tasmania and Venison from New Zealand. Our 100% free-range turkey is sourced domestically.

Tasmania Chomps beef is farmed in Tasmania, sourced from a network of farmers called Cape Grim Beef.

Chomps is a better-for-you meat snack brand with products made from the highest-quality, sustainably sourced proteins and no hidden, harmful ingredients. Chomps beef and venison are 100% grass-fed and finished, our turkey is free range, and all of our proteins are hormone free, antibiotic free, and humanely raised.

In 2012, Pete Maldonado and Rashid Ali each invested $3,250 to launch better-for-you meat stick brand Chomps, money they used for the brand's first production run.

They're an excellent alternative to junk food Thanks to its natural ingredients and high-protein content, Chomps can be part of a healthy diet.

Chomps was started in 2012 by founders, Pete Maldonado and Rashid Ali.

Pete Maldonado Chomps: Pete Maldonado and Rashid Ali Head here to listen to our co-founders Pete and Rashid on How I Built This with Guy Raz where they discuss how the company began originally as a mail-order service similar to Omaha Steaks and then shifted to individually-wrapped meat sticks.

Pete Maldonado The Story Behind the CEO: Meet Pete Maldonado A natural entrepreneur, he spent the majority of his twenties, during and after college, as a Personal Trainer carefully studying product labels, nutrition facts and ingredients lists to build custom meal plans for his clients.

Sugar, Palm Fat, Invert Sugar, Wheat Flour, Sweetened Condensed Milk (Milk, Sugar, Milk Solids), Glucose Syrup, Milk Solids, Cocoa Powder, Corn Starch, Emulsifiers (E492, Soy Lecithin, E471, Sunflower Lecithin, E476), Salt, Palm Oil, Flavours, Raising Agent (E500). Contains Wheat, Milk, Soy.

Chomps's competitors and similar companies include Bimbo Bakeries USA, Ecolovo, McCain Foods and Henan Shuanghui Investment & Development.

These Chomps beef sticks are a great snack item that is both delicious and guilt free. Perfect for Whole 30 and Keto! They have a great taste without the less desirable ingredients of comparable products. They are well worth the extra cost and would definitely recommend to purchase!

Chomps Original Flavor grass-fed beef jerky features the same savory taste that first made Chomps popular: slightly smoky and slightly spicy. The taste is sure to make every snack time a mouthwatering experience. Chomp's sources only 100% Grass-Fed AND Grass-Finished beef which is also 100% Non-GMO Project Verified.

NutriChomps are 100% Rawhide-Free, made from real chicken, pork skin, milk and peanut butter. Where are NutriChomps made? All NutriChomps are made in Vietnam. The plant is a state-of-the-art facility that is GFSI certified.

Chomps was founded by Pete Maldonado and Rashid Ali in 2012, and is minority-owned and operated. Chomps is a brand on a mission to provide the highest quality, best tasting meat snacks.

Cadbury's Chomp The Chomp bar was launched in 1989.