Nutritional Facts Oil blend (palm, soybean, canola, and olive oils), water, contains less than 2% of salt, enzyme-modified soybean lecithin, natural &artificial flavor, potassium sorbate and calcium disodium edta (to preserve freshness), lactic acid, vitamin a palmitate, beta-carotene color.

Smart Balance Omega-3

• Supports healthy cholesterol levels already within the normal range1
• 400 mg of omega-3 ALA & 33 mg of omega-3 EPA/DHA per serving.
• Non-dairy and gluten-free.
• No hydrogenated/partially hydrogenated oils.
• Tastes great!

There are a variety of Smart Balance options - ranging from Original, to Light, to Whipped, to Olive Oil, to "Heart Right". All contain less saturated fat (1.5-2.5 grams) than whipped butter does (3.5-4.5 grams), but about the same number of calories per tablespoon. This is a perfectly fine choice for spreads.

Place your order with peace of mind.

We're Dairy Free We took a lot of your favorite products up a level to “even better” by making them free of dairy and lactose. And while other spreads have increased the water they contain, we've taken water out - because a spread with less water performs better for cooking, baking, and spreading.

What is Butter? Butter is a dairy product made by churning either fresh fermented cream or milk. It consists of butterfat, milk proteins, and water.

Butter contains vitamin D, a nutrient that is vital for bone growth and development. It also has calcium, which is essential for bone strength. Calcium also helps prevent diseases such as osteoporosis, a condition that makes bones weak and fragile. It can help make your skin healthier.

5 health benefits of white butter

• White butter is a natural and unprocessed alternative to yellow butter.
• White butter contains essential nutrients like calcium and vitamins A and D, which help to improve immune system function.
• Enhances metabolism.
• Lecithin is a natural compound that is found in white butter.

Smart Balance Buttery Spreads are made with a patented blend of oils that has the lowest level of trans fat that nature allows among the leading brands of margarine and spreads. Our spreads contain only naturally occurring levels of trans fat - no trace of artificial trans fat.

Hayes and Perlman developed and licensed the technology at the heart of Smart Balance® buttery spread more than a decade ago to replace heart-damaging trans fat.

Butter (milk), canola oil, buttermilk, water, salt, canola lecithin.

Every package of butter contains a measuring line. There is a quarter cup an eighth of a cup or two tablespoons marked on a stick of butter. Visit. ATCO blue flame kitchen calm for more tips.

Smart Balance is not vegan. Smart Balance Light with flaxseed oil and Smart Balance Organic are considered vegan by some, but you will find palm oil in their vegetable oil blend if you examine the ingredients thoroughly.

Vegetable Oil Blend (Canola Oil, Palm Oil, Olive Oil), Water, Less than 2% of: Salt, Flaxseed Oil, Monoglycerides, Natural and Artificial Flavors, Sunflower Lecithin, Vitamin A Palmitate, Vitamin D3 (Cholecalciferol), Beta Carotene (Color); and Potassium Sorbate, Lactic Acid, Calcium Disodium EDTA (to Reserve Freshness ...

Butter is a dairy product made from separating whole milk or cream into fat and buttermilk. The fat is compressed and chilled into blocks of butter. It can be used directly as a condiment or melted for frying or coating. Butter is also used in baking, such as in classic sponges and pastries, or for enriching sauces.

The fat in butter can also extend the shelf life of your baked goods. Consider a baguette and a loaf of brioche. The baguette contains absolutely no fat, so it goes stale and becomes dry within a day. Brioche, on the other hand, is loaded with butter and, in turn, will stay moist and soft for several days.