Jameson Cold Brew is best served chilled, over ice, with cola and a twist of orange. Some cracking tunes in the background, optional. Enjoy the perfectly balanced combination of the smoothest whiskey with the richness of coffee.

Jameson Cold Brew Whiskey & Coffee is a blend of triple-distilled Irish whiskey and arabica coffee from Brazil and Colombia. It is a perfectly balanced combination of coffee taste and smooth Irish whiskey with hints of roasted oak, dark chocolate. The perfect drink for making cocktails and mixed drinks.

Now, Jameson is continuing the trend with a 30 percent ABV cold brew whiskey - and yes, before you ask, it's caffeinated. The product is a riff on the combination of Irish whiskey and coffee, according to Jameson, and each serving is equivalent to about half a shot of espresso.

The bright forward-thinking lads at Jameson had the bold idea of fusing the two together and the end result is Jameson Cold Brew, a coffee-infused Whiskey. It's more than just flavoring, though, as each shot contains a hefty 17mg dose of caffeine, approximately half of what you'd down in a regular cup of espresso.

The drip coffee you're used to is anywhere from 1 part coffee to 16 to 20 parts water. We also call this "strength". Cold brew concentrate is often 1:4 to 1:8. It is literally a concentrated coffee drink and is much stronger - and has much more caffeine - than the same amount of drip coffee liquid.

Strain the coffee through a fine mesh sieve or nut milk bag. Pour the strained cold brew concentrate into a clean mason jar or other container and refrigerate. Enjoy the cold brew coffee over ice or with your favorite milk or creamer.

Jameson is a triple-distilled blended Irish whiskey, produced using a mix of malted and unmalted barley. The nose is light, with baked apple strudel, toasty staves, and hints of the bourbon and Sherry-cask influence.

Irish whiskey Jameson is an Irish whiskey produced, distilled and matured in Ireland. However some of our whiskeys use Bourbon barrels, such as Jameson Black Barrel. Why is Jameson triple distilled? We triple distill our product in copper stills to give our whiskey its signature smoothness.

JAMESON: A versatile yet soft Irish whiskey. Triple distilled & carefully aged to create the finest of whiskies. The nose is well rounded with floral, peppery & sweet notes which gives way to tasting notes of vanilla & sweet sherry.

The drip coffee you're used to is anywhere from 1 part coffee to 16 to 20 parts water. We also call this "strength". Cold brew concentrate is often 1:4 to 1:8. It is literally a concentrated coffee drink and is much stronger - and has much more caffeine - than the same amount of drip coffee liquid.

First things first, though: The coffee is non alcoholic. So if you're looking for a shortcut to living to 107 through a whiskey coffee every morning, you're going to have to pour some actual whiskey into your flavored coffee.

When made with an 80-proof whiskey in the measurements given in the recipe, the Irish coffee is relatively gentle at right around 9 percent ABV (18 proof). While the alcohol effect may be minimal, drinking Irish coffee will keep some people awake. If you don't usually drink caffeine at night, use decaffeinated coffee.