What is Butterball Turkey?
Butterball Turkey is a brand of turkey that has been trusted by millions of people around the world for its premium quality. The butterball turkey is known for its juiciness, tenderness, and rich flavor. It's the perfect main dish for any big family gathering, holiday meal, or special occasion.
Butterball Turkeys are raised on American farms with care and attention to meet the highest standards. The company prides itself on providing birds that are raised without any antibiotics, hormones, or steroids, ensuring that the meat is natural and pure.
Butterball offers a variety of turkey products, including fresh or frozen whole turkeys, boneless roasts, and turkey breasts. They also have pre-cooked options that can be reheated at home, making it a convenient choice for busy families who want a delicious meal in a shorter amount of time.
It's easy to prepare a Butterball turkey, and the company provides numerous cooking tips and recipes on their website to help ensure a perfectly cooked bird every time. Whether you choose to roast, bake, grill, or fry your turkey, there are many options to choose from.
In conclusion, if you're looking for a delicious and high-quality turkey for your next meal, Butterball is an excellent choice. With their commitment to quality, flavor, and convenience, Butterball is a trusted brand that has become a household name for many.
Frequently Asked Questions about butterball turkey
Butterball Fresh Whole Turkey is all natural*, never frozen, gluten free, and raised without hormones on American farms. Every fresh turkey is pre-brined before packaging for meat that's always tender and juicy. *All natural means minimally processed and no artificial ingredients.
Whole Young Turkey. Contains up to 8% of a solution of Water, contains 2% or less of Salt, Natural Flavors, Modified Food Starch, Sodium Phosphate to enhance tenderness and juiciness.
Products
- Ground Turkey. Make ground turkey your new go-to.
- Turkey Bacon. Our turkey bacon hits the spot for any bacon lover looking for a leaner option.
- Hearty Links.
- Turkey Burgers.
- Turkey Sausage.
- Deli Meat.
- Turkey Roasts and Whole Turkey Breasts.
- Turkey Cuts.
Butterball began in 1940 in Wyoming, Ohio, trademarked by a woman named Ada Walker, though the origin of the name remains unclear. A decade later, in 1951, Leo Peters bought the name and founded Butterball Farms in Grand Rapids, Michigan. American food processing company Swift & Co.
Here's why Butterball is the right choice, especially for the holiday season: Butterball turkeys are always tender and juicy because we take the extra step of individually pre-brining them based on size.
Butterball is America's most recognized* turkey brand and the most loved in the United States. Since 1954, the company has provided retail and foodservice turkey products to customers and consumers around the world.
Now if you are talking about cheap market turkeys that are easy to cook and stay juicy, then Butterball is pretty good. That's because they inject the bird with salt water & seasonings to help keep you from over cooking it.
Butterball All Natural Lean Ground Turkey is a delicious, lean alternative to other ground meats. And because this fresh ground turkey is 93% fat-free, with 22g of protein and 150 calories per serving, using it in your favorite recipes will make them healthier as well as delicious.
Insurance, Health & Wellness
- Accidental Death & Dismemberment Insurance.
- Disability Insurance.
- Flexible Spending Account (FSA)
- Health Savings Account (HSA)
- Life Insurance.
- Supplemental Life Insurance.
- Vision Insurance.
Butterball is a brand of turkey and other poultry products produced by Butterball LLC. The company manufactures food products in the United States and internationally - specializing in turkey, cured deli meats, raw roasts and specialty products such as soups and salads, sandwiches, and entrées.
What Is the Most Popular Turkey Brand? Butterball is among the most popular, likely due to its affordability and accessibility. Other common brands include Honeysuckle, Jennie-O, Boar's Head, Perdue, Pilgrim's Pride and Applegate Farms.
Butterball has an overall rating of 3.3 out of 5, based on over 284 reviews left anonymously by employees. 56% of employees would recommend working at Butterball to a friend and 42% have a positive outlook for the business. This rating has decreased by -5% over the last 12 months.
What Is the Most Popular Turkey Brand? Butterball is among the most popular, likely due to its affordability and accessibility. Other common brands include Honeysuckle, Jennie-O, Boar's Head, Perdue, Pilgrim's Pride and Applegate Farms.
Consider a free-range or pasture-raised turkey
Turkeys labeled as “free-range,” “free-roaming” or “cage-free” tend to be more expensive, but some consumers find this muscular, leaner meat to be more flavorful.
Turkey is healthy white meat overall, but all meats contain fat. One 3-ounce serving of turkey contains one gram of saturated fat. That's 6% of your recommended daily intake. To keep your fat intake from turkey at manageable levels, limit your portion size to the recommended single serving.
"Turkey is a great source of protein, rich in many vitamins and minerals, and is low-fat – if you don't eat the skin," Champagne said. It's rich in B-complex vitamins niacin, B6 and B12 and the essential nutrient choline.
