French Fries Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum.

At In-N-Out, french fries come from the finest, freshest potatoes. They're shipped right from the farm, individually cut in our stores, and then cooked in 100% sunflower oil. Our shakes are just as genuine - made with real ice cream. At In-N-Out, that's the only way we'll ever make them.

Curly fries are a variation of french fries characterized by their helical shape, cut from whole potatoes using a specialized spiral slicer. They are sold as a side item at Jack in the Box, where they are seasoned with garlic powder, onion powder, and spices.

The old fries, first introduced about five years ago, were scrapped because the chain saw an “opportunity to boost sales” with an improved fry, he said. The curly fries are still an option on the menu.

10 Jack in the Box The French fries, seasoned curly fries, and the potato wedges don't contain beef tallow or any other kind of animal-based ingredients, for that matter. Plus, the hash browns are vegan, too.

However, according to the VeggL website, Jack in the Box's curly fries are vegan-friendly as they do not contain any animal-derived ingredients. The fries are also cooked in a separate fryer from the non-vegan items, which reduces the risk of cross-contamination.

Of all the great ways to eat potatoes, the french fry just might be the best. There's nothing quite like those crispy fried edges and the smell of the deep-fryer, or the way each individual fry finds the perfect balance of salt and fat.

So why are French fries so popular? Certainly there are other side dishes that would pair well with a protein. While speculative, it is believed that French fries first gained a following in Europe, popularized by dishes including the aforementioned steak frites and moules-frites.

Jack-In-the-Box Jack-In-the-Box serves both plain and curly fries, but we'll stick to their standard french fries for the purpose of this review. The straight-cut spuds are respectably crispy, not too salty or bland, and have a deeper potato flavor than those served up at other chains.

Jack in the Box Jack in the Box earns some serious points because it offers not one but two varieties of fries: thin, standard-cut fries and seasoned curly fries. Now, this chain certainly doesn't do either fry the best of the best, but for what it's worth, both varieties are pretty good here.

History. In the early 1500s, the first jack-in-the-box was made by a German clockmaker known as Claus. Claus built a wooden box, with metal edges and a handle that would pop out an animated devil or “Jack” after cranking the handle. It was built as a gift for a local prince's fifth birthday.

Traditionally made from a simple recipe of potatoes, oil and salt, french fries are what vegans and vegetarians tend to seek out when there appear to be no other options on the menu. But fast food fried potatoes aren't always plant-based.

Most are produced from frozen Russet potatoes.

Minute jack in the box seems to know that you shouldn't mess with a good thing. After all when a product is this popular. It's not a good idea to make changes that might screw.

The company's french fries are cooked in "100% pure, cholesterol-free sunflower oil." Fries can also be cooked to order, with cooking times ranging from Extra Light, Light, Slightly Light, Regular, Light Well, Well, or Extra Well. Ordering Animal Fry will add 2 slices of cheese, grilled onions, and spread.

5 Fun Facts About French Fries

• French Fries are NOT French!
• France May Have Thought that Eating Potatoes Caused Diseases.
• Grand Rapids' HopCat Crack Fries is one of the Top 10 Fries in the US.
• McDonald's French Fries Used to be Only 10¢!
• Japan Had Chocolate-Drizzled French Fries in Their McDonald's.