Doritos (/dəˈriːtoʊz/) is an American brand of flavored tortilla chips produced by Frito-Lay, a wholly owned subsidiary of PepsiCo. The concept for Doritos originated at Disneyland at a restaurant managed by Frito-Lay. Doritos. "Nacho Cheese" flavored Doritos.

Nevertheless, Frito-Lay's new product - the triangular tortilla chips known as Doritos - took off, thanks to their being "more flavorful and crunchier" than any competing brand. In 1968, Doritos' star rose higher with the introduction of taco-flavored Doritos; and in 1972 came nacho cheese–flavored Doritos.

You won't find Cool Ranch Doritos abroad At least they won't be called Cool Ranch. In countries where ranch dressing isn't a common condiment, like parts of Europe, these Doritos are called “Cool American” or “Cool Original.”

In the early days of Disneyland, a restaurant named Casa de Fritos invented Doritos by repurposing stale tortillas they bought from a local vendor. The chips proved to be so popular they were eventually rolled out nationally by Frito-Lay in 1966.

"Cool Ranch" is a popular Doritos flavor that features a blend of tangy and savory seasonings, including garlic, onion, and buttermilk. The name "Cool Ranch" may be more descriptive of the flavor than "Cooler Ranch," which could suggest a milder or less intense taste.

corn Did you know Doritos® are actually made out of corn? The process first starts by cooking corn, which is then ground up to make a dough called masa. This masa is then flattened and cut into our iconic triangle shape. These triangles are cooked and then perfectly seasoned to make your favorite Doritos® chip flavors.

The use of celebrities in the Doritos commercials made them memorable and exciting, and as a result, millions of consumers talked about the ads online. Doritos' success comes from its ability to create, rather than follow, marketing trends.

DORITOS® COOL RANCH® Flavoured Tortilla Chips Experience a burst of tanginess with hints of onion, garlic, tomato and spice merging together in a bold creamy, cool ranch blend.

The crisps are flavoured from the creamy and herby ranch dressing. The word ranch just isn't used that much in England.

Corn, Vegetable Oil (Corn, Canola, And/or Sunflower Oil), Maltodextrin (Made From Corn), Salt, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Monosodium Glutamate, Buttermilk, Romano Cheese (Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Onion Powder, Corn Flour, Natural ...

Then it's time for a bit of flavor. And to get that cheesiness some bovines are working overtime. It takes about ten thousand cows to make all the cheese for our doritos.

Doritos has long known their target demographic is the college partier, the person who loves to chow down on a cheeseburger or some nachos before passing out at 4:00am.

Doritos Strengths International taste perception. Numerous shapes and sizeand flavor variants. Aggressive brand backing by Pepsi Co. Very popular brand and available in many countries globally. Excellent distribution and availability across stores.

noun

• : a large farm for raising horses, beef cattle, or sheep.
• : a farm or area devoted to a particular specialty.
• : ranch house.

Because apparently, in some European countries, "Cool Ranch" Doritos are called "Cool American."

Conclusion. It is evident that Doritos, despite their popularity, pose significant health risks. The added flavors, such as MSG, Yellow 6, Yellow 5, and Red 40, and high levels of sodium, sugar, fat, and calories, make Doritos an unhealthy snack choice.