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TV commercials Golden Corral 7 Day Shrimp Extravaganza

Camarón Extravaganza 7 Días de Golden Corral TV Spot, 'Skewers'
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Golden Corral 7 Day Shrimp Extravaganza tv commercials
Golden Corral

Golden Corral is an American chain of restaurants that serves as a buffet-style grill and steakhouse. It was established in 1973 by James Maynard and William F. Carl, Jr. in Fayetteville, North Caroli...

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Golden Corral 7 Day Shrimp Extravaganza tv commercials
Horizon Media, Inc.
Collaborated with Golden Corral 7 Day Shrimp Extravaganza
Golden Corral 7 Day Shrimp Extravaganza tv commercials
The VIA Agency
Collaborated with Golden Corral 7 Day Shrimp Extravaganza

What is Golden Corral 7 Day Shrimp Extravaganza?

Golden Corral 7 Day Shrimp Extravaganza tv commercials

Golden Corral is a popular buffet-style restaurant with a reputation for offering a wide range of delicious food options. For seafood lovers, the restaurant has always been an enticing destination, with an impressive lineup of shrimp dishes available year-round. However, every year, Golden Corral takes things up a notch with their highly anticipated 7 Day Shrimp Extravaganza.

During this event, which typically takes place in the summer months, Golden Corral transforms into a veritable shrimp lover's paradise. For seven days straight, customers can indulge in a seemingly endless supply of mouth-watering shrimp dishes, all prepared with the freshest ingredients and the greatest attention to detail.

Some of the most popular offerings at the Shrimp Extravaganza include Golden Corral's famous Coconut Shrimp, which is made with succulent, plump shrimp coated in a crispy, golden coconut breading. Another must-try dish is the Shrimp Alfredo, a rich and creamy pasta dish that's chock-full of perfectly cooked shrimp.

Other standout dishes include the Cajun Shrimp, which features plump, juicy shrimp that have been rubbed with a zesty blend of spices, and the Garlic Shrimp Scampi, which features succulent shrimp that have been cooked to perfection in a rich, buttery garlic sauce.

For seafood enthusiasts, the 7 Day Shrimp Extravaganza at Golden Corral offers a truly unforgettable dining experience. From classic shrimp dishes to more inventive creations, there's something for everyone at this seafood extravaganza. So if you're looking for a delicious, all-you-can-eat seafood feast, head to Golden Corral and join in on the shrimp-filled fun!

Frequently Asked Questions about golden corral 7 day shrimp extravaganza

There are 200 calories in 16 baby shrimp (4 oz) of Golden Corral Breaded Shrimp. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

Per About 6 Shrimp: 50 calories; 0 g sat fat (0% DV); 470 mg sodium (20% DV); 0 g total sugars.

One jumbo shrimp, the most common type in shrimp cocktails, has around 14 calories. A regular portion of shrimp cocktail contains approximately 60 calories, about ten fewer than one pig in a blanket, and 20 less than two mini quiches or two mini empanadas.

As far as finger food goes, shrimp cocktail is nutritionally one of the healthier options out there. Consider: One large shrimp has just 7 calories and almost no fat yet packs more than a gram of protein. By comparison, one cocktail-sized pig in a blanket has 67 calories, 6 grams of fat, and 1.5 grams protein.

Shrimp are notably high in cholesterol. You'll take in about 130 milligrams if you eat 12 large shrimp. But at only 2 grams of fat, shrimp are plump with B vitamins, protein, and the nutrients selenium and zinc. Check with your doctor, but you can likely enjoy them once or twice a week.

The rule of thumb when you are buying shrimp is that you should get 1 pound of raw and unpeeled shrimp per person or, if you are buying it cooked and peeled, 1/2 -1/3 pound per person.

A: 4 oz. is a standard serving size for protein-based foods; depending on the size grade of your shrimp, this translates to the following approximate shrimp serving sizes: Jumbo (21/25 count per pound): 5-6 shrimp. Large (31/35 count per pound): 8-9 shrimp. Medium (41/50 count per pound): 10-11 shrimp.

Shrimp has less than a tenth of a gram of saturated fat in 3 ounces. Plus, there's almost no trans fat in shrimp. The healthy fats in shrimp, like omega-3 fatty acids, can lower your blood pressure and odds of getting heart disease and stroke.

The simple answer to this question, as we are sure you have already gathered, is yes! Eating shrimp is a great thing for people with diabetes because it has all the nutritional value for managing diabetic health in the best ways possible.

Shrimp has less than a tenth of a gram of saturated fat in 3 ounces. Plus, there's almost no trans fat in shrimp. The healthy fats in shrimp, like omega-3 fatty acids, can lower your blood pressure and odds of getting heart disease and stroke.

12 large shrimp Shrimp are notably high in cholesterol. You'll take in about 130 milligrams if you eat 12 large shrimp. But at only 2 grams of fat, shrimp are plump with B vitamins, protein, and the nutrients selenium and zinc. Check with your doctor, but you can likely enjoy them once or twice a week.

The rule of thumb when you are buying shrimp is that you should get 1 pound of raw and unpeeled shrimp per person or, if you are buying it cooked and peeled, 1/2 -1/3 pound per person. The number of shrimp per pound will vary by the size of shrimp.

1 Allow about 4 ounces for each adult and about 2 ounces for small children. If the shrimp are unpeeled or head-on, such as in a shrimp boil, allow roughly 6 to 8 ounces per person. If you aren't sure about appetites, err on the side of more.

Shrimp Sizing Chart: A Brief Overview of Shrimp Sizes

TypeShrimp Per PoundEntree Serving Size
Colossal8-124
Jumbo13-256-8
Large26-358-10
Medium36-509-12

In a one-pound bag, you get anywhere from 21 to 30 jumbo shrimp. You get from 5-7 shrimp per 3oz serving and each individual shrimp weighs about half an ounce. Since jumbo shrimp are noticeably larger they take about 10 minutes to bake or grill.

Shrimp has less than a tenth of a gram of saturated fat in 3 ounces. Plus, there's almost no trans fat in shrimp. The healthy fats in shrimp, like omega-3 fatty acids, can lower your blood pressure and odds of getting heart disease and stroke.

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