The Pretzel Crust Pizza is just that: a pizza with a pretzel cornicone, which is the fancy pizza-maker word for the outer ring of crust. The perimeter is dotted with a generous amount of pretzel salt, and rather than tomato sauce, the pie is topped with cheese sauce, mozzarella, and pepperoni.

Little Caesars mouthwatering new creation starts with its ExtraMostBestest™ pizza, a round topped with copious amounts of the chain's famous fresh, never-frozen mozzarella and Muenster cheese blend and pepperoni slices, then stuffed with bubbly, gooey, mozzarella cheese.

History. Little Caesars Pizza was founded on May 8, 1959, by the married couple Mike Ilitch and Marian Ilitch. The first location was in a strip mall in Garden City, Michigan, a suburb of Detroit, and named "Little Caesar's Pizza Treat".

After Little Caesars tweeted, “so, um, what should I tell the boss to bring back in 2023?” in December 2022, Twitter users flooded the replies with demands for the hot-and-ready hybrid. Those hopefuls have now gotten their wish. As Food & Wine reports, the pizza franchise reintroduced Pretzel Crust Pizza on March 27.

2014 According to the press release, the Pretzel Crust Pizza debuted in 2014 and has hopped on and off the menu ever since. This novelty item is pretty interesting, for lots of reasons.

And of course pepperoni. But as you guys can see it presents beautifully. The smell is pretty crazy in my car right now you can really smell that pretzel goodness.

Chicago-style deep-dish pizza may be prepared in the deep-dish style and as a stuffed pizza. Chicago-style thin-crust pizza dough is rolled for a thinner crispier crust than other thin-crust styles.

Here. We go with Little Caesars. Pepperoni stuffed crust pizza.

Garden City, Michigan 1959. Mike and Marian Ilitch invest their life savings into their first pizza store in Garden City, Michigan, a suburb of Detroit. Marian carefully recorded Little Caesars very first sales in a spiral notebook.

On its first day, Little Caesar's baked 49 pizzas, and Marian Ilitch recorded the sales in a spiral notebook. By 1962, the first franchise opened in Warren. By the time Mike died, there were more than 2,500 stores spread across four continents.

While no one knows for sure how pretzels originated, the most popular story is that in 610 A.D., while baking bread, an Italian monk decided to create a special treat to motivate his distracted students. He rolled out ropes of dough, twisted them to resemble hands crossed on the chest in prayer, and then baked them.

2014 Little Caesars' Pretzel Crust Pizza originally debuted in 2014, and, in the years since it disappeared from menus, the chain's fans have flat-out begged for it to come back.

Stuffed crust pizza is pizza with cheese (typically mozzarella) or other ingredients added into the outer edge of the crust. The stuffed crust pizza was popularized by Pizza Hut, which debuted this style of pizza in 1995.

Little Caesars Soft Pretzel Crust Pepperoni Pizza (1 slice) contains 31g total carbs, 30g net carbs, 11g fat, 0g protein, and 270 calories.

4 Different Pizza Styles in America

• St Louis-Style Pizza. The history of St Louis-style pizza goes back to around 1945 and even though some consider it a variation on a Chicago-style thin crust.
• New York-Style Pizza. It is no secret that people in New York are serious about their pizza.
• 4. California-Style Pizza.

The Different Types Of Pizza Crusts

• Stuffed Crust. Stuffed crust pizza is pizza topped with cheese and glazed with garlic and herb sauce and then rolled around mozzarella.
• Cracker Crust.
• Flat Bread Crust.
• Thin Crust.
• Cheese Crust Pizza.
• Thick Crust Pizza.
• Wrapping It Up.