What is Sargento Parmesan?
Sargento is a well-known brand that offers several options for Parmesan cheese, including shredded, grated, and chopped varieties. Sargento Parmesan cheese has a full-bodied and nutty flavor that makes it a perfect topping for various dishes such as pasta, soups, salads, and Italian dishes.
Sargento's Parmesan cheese takes months to develop , but once shredded or grated, it delivers a sharp, piquant flavor that adds an extra zing to meals. The Sargento Shredded Parmesan Natural Cheese is a delightful addition to pasta , sauces, and salads, while the Sargento Grated Parmesan Cheese can be used as a family favorite on spaghetti.
Sargento also offers a blend of grated Parmesan and Romano cheeses, which delivers a complex layer of flavor to soups , salads, and Italian dishes. The brand's chopped hard-grating Parmesan cheese adds a sharp and zesty flavor to sauces and can be used to top various dishes.
Apart from its delicious taste, Sargento Parmesan cheese blends well with other cheeses, adding extra flavor and richness to meals. Additionally, the brand's Off the Block Parmesan Shredded Cheese and Sargento Shredded Parmesan Natural Cheese , 5 oz. have received favorable customer reviews validating their quality.
Overall, Sargento Parmesan is a premium cheese that is worth incorporating into various dishes to elevate their flavor profile. With its unique taste, versatility, and quality, Sargento's Parmesan cheese is a reliable choice for many home cooks and food enthusiasts.
Frequently Asked Questions about sargento parmesan
Parmesan cheese is traditionally made from cow's milk and is aged at least 12 months. Whole milk and naturally skimmed milk are combined and then distributed into copper vats for heating. During the two-step heating process, additional ingredients like whey and rennet are added to form the curd.
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color). Our cheddar cheese is certain to enhance all your sandwiches like grilled cheese and club sandwiches. We built trust in our brand through high-quality products. Sargento® Slices are always 100% real, natural cheese.
Sargento® Creamery Shreds & Slices are a line of real, natural cheese that delivers an amazing melt thanks to the simple addition of real cream. They are the perfect choice for those cozy, indulgent, at-home meals.
Plymouth
Our headquarters in Plymouth is located in the heart of Sheboygan County, Wisconsin. In Plymouth, we have our corporate offices, manufacturing as well as our trucking operations. Plymouth is where it all began, starting with the Plymouth Cheese Counter in the 1940s which became Sargento in 1953.
Parmigiano Reggiano is aged longer than ordinary cheeses, and aging is one of the reasons for its rich flavor and granular texture. Parmigiano Reggiano has a sharp, complex fruity/nutty taste with a strong savory flavor and a slightly gritty texture.
Parmesan cheese has a hard, gritty texture and is fruity and nutty in taste, and it is mostly consumed grated over pastas or used in soups and risottos although it can also be eaten on its own as a snack. Total processing time may last up to 2–4 years.
Our Parmesan takes months to create but adds zesty flavor in just seconds. This cheese is a family favorite on spaghetti, pizza, soup and vegetables. Sargento® Parmesan cheese is carefully pre-grated to save valuable kitchen prep-time. Adds a delicious nutty cheesiness to all your favorite recipes.
Sargento Foods has been a leader in cheese since 1953. We created the world's first successful prepackaged sliced and shredded natural cheeses. Today, we manufacture and market amazing shredded, sliced and snack natural cheese products, as well as ingredients.
Sargento was the first company to sell packaged shredded cheese, and the first to develop zippered packaging for its cheeses.
The flavor power of parmesan can take a savory dish from acceptable to amazing with a dusting of this delicious cheese. Lots of words are used to describe parmesan: rich, tangy, nutty, sharp, complex, fruity, and bold to name a few. It has a somewhat gritty texture and a strong umami taste.
Parmigiano Reggiano
You can experience the magic of production and the craft of cheese masters who turn milk into Parmigiano Reggiano, the world's most famous cheese, thanks to a journey during which you will learn about the history of our families who every single day produce a unique and inimitable cheese, the full expression of its ...
Although it's a dairy product, parmesan can be consumed by people who are lactose intolerant. Parmigiano Reggiano is the cheese of choice in space, chosen as exceptionally good food for astronauts by both the U.S. and Russian space programs.
