What is Sargento Sharp Cheddar Cheese?
Sargento Sharp Cheddar Cheese is a type of natural cheese that is known for its zesty and full-bodied flavor. It is made from pure and authentic ingredients and is free from any artificial preservatives. This cheese is available in various forms such as snack sticks, blocks, sliced cheese, and shredded cheese.
Sargento offers a wide range of products featuring Sharp Cheddar Cheese, including their Sharp Natural Cheddar Cheese Snack Sticks , Sharp White Cheddar Slice , Sharp Cheddar Block Cheese , Sliced Sharp Cheddar Cheese , Shredded 4 State Cheddar Natural Cheese, and many more.
Customers who have tried the Sargento Sharp Cheddar Cheese describe it as having a flavor that stands out and complements a variety of meals ranging from burgers to apple pies. It is also a good source of calcium, making it a great addition to a healthy, balanced diet.
If you love sharp cheddar cheese, then Sargento Sharp Cheddar Cheese is definitely a product worth trying. With its superior taste, versatility, and nutritional benefits, it's no wonder that Sargento Sharp Cheddar Cheese is a favorite among cheese lovers worldwide.
Frequently Asked Questions about sargento sharp cheddar cheese
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color). Our cheddar cheese is certain to enhance all your sandwiches like grilled cheese and club sandwiches. We built trust in our brand through high-quality products. Sargento® Slices are always 100% real, natural cheese.
Sargento® Creamery Shreds & Slices are a line of real, natural cheese that delivers an amazing melt thanks to the simple addition of real cream. They are the perfect choice for those cozy, indulgent, at-home meals.
Cheddar cheese is made with the same ingredients as most other cheeses – milk, salt, rennet, and a bacteria culture. The bacteria is added to cow's milk to acidify it and the rennet is added to curdle it. The curds are strained to separate the liquid whey, then heated to release more whey as the curd melts together.
Cheddar cheese is an outstanding example of the close-textured hard cheese, which is the most popular cheese in the world. It is made from cow's milk in many countries, including England, Ireland, Canada, Australia, and the United States.
Sargento Foods Inc.
Our consumer products are branded leaders in 100% real, natural cheese. From our shredded and sliced cheeses to our convenient snacks like Balanced Breaks® snacks, Sargento is known and trusted for high quality and superior taste.
Sargento Foods Inc. is an American food producer best known for its cheese. It was founded in 1953 in Plymouth, Wisconsin by Leonard Gentine and Joseph Sartori.
It was founded in 1953 in Plymouth, Wisconsin by Leonard Gentine and Joseph Sartori. The company name is a combination of Sartori and Gentine, with an "o" added to make the name sound Italian, as the company specialized in Italian-style cheeses.
Rich and robust. Our Vermont Extra Sharp cheddar cheese has a citrusy tang and a slight crumble due to its lower moisture content, making it perfect for grilled-cheese sandwiches, queso, or flavorful mac and cheese.
Cheddar cheese is a good source of calcium - one of the most important nutrients for promoting bone health. People who maintain a diet rich in calcium are less likely to develop osteoporosis. The vitamin K in cheddar cheese also plays a valuable role in promoting bone health.
The texture is slightly buttery, moist, and a little melty. It's truly a versatile crowd-pleaser. Aged cheddars become more nutty, crumbly, and sharp. During the aging process the cheese develops a slightly tangier finish, some earthy notes, and some hard salt-like crystals that add a slight crunch to each bite.
Sargento Foods Inc.
Our consumer products are branded leaders in 100% real, natural cheese. From our shredded and sliced cheeses to our convenient snacks like Balanced Breaks® snacks, Sargento is known and trusted for high quality and superior taste.
Sargento was the first company to sell packaged shredded cheese, and the first to develop zippered packaging for its cheeses.
